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This is a sweet coffee drink with assorted liqueurs, for all you coffee lovers who want an extra kick in your java.
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Three different colors of peppers, along with sweet onion and zucchini, are cooked in foil packets with strips of steak.
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This classic French white beans and sausage dish is slowly cooked to tender perfection under a crispy, caramelized crust.
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Vegetarians can still enjoy the flavors of a BLT by substituting the bacon with tempeh bacon creating a TLT instead.
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Get Tofu-Stuffed Acorn Squash Recipe from Food Network
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This one-dish meal of spicy beef and rice is quick to put together. Just brown ground beef before adding it to the slow cooker.
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This beef tenderloin is rubbed with a complex adobo paste made from three kinds of dried chiles.
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This is a fried okra salad with bacon, onion, and tomato in a tangy vinegar dressing. Frozen okra makes it easy to enjoy year-round.
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A super speedy enchilada sauce with a truly authentic taste.
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This quick fruit dish with a bit of added crunch is always fun to make with kids.
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Mexicans have been enjoying a cold beer mixed with tomato juice and seasonings for years. Here's a yummy variant made with tomato and clam juice cocktail, lemon juice, and a dash of hot sauce, meant to cool you off on a hot day.
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Quick and easy Spanish rice is ready in under an hour and uses simple and flavorful ingredients for a family-pleasing side dish.