Search Results (6,596 found)
www.allrecipes.com
This is a fragrant and tasty bread machine recipe.
This is a fragrant and tasty bread machine recipe.
Ingredients:
water, olive oil, garlic, bread flour, sugar, salt, parmesan cheese, basil, garlic powder, chives, black pepper, bread
cooking.nytimes.com
This is like a pasta version of the classic rice and peas risotto, risi e bisi It’s a beautiful springtime dish You can make a whole batch of pesto so that you have it on hand for other uses (like sandwiches), but for this dish you’ll need only a half batch.
This is like a pasta version of the classic rice and peas risotto, risi e bisi It’s a beautiful springtime dish You can make a whole batch of pesto so that you have it on hand for other uses (like sandwiches), but for this dish you’ll need only a half batch.
cooking.nytimes.com
This dish is one recipe calling for leftover pasta that is actually worth planning for It's portable, it's endlessly versatile, and it's practically foolproof Substitute almost any cheese for the Parmesan (or leave it out altogether) and toss in any cooked vegetable or meat
This dish is one recipe calling for leftover pasta that is actually worth planning for It's portable, it's endlessly versatile, and it's practically foolproof Substitute almost any cheese for the Parmesan (or leave it out altogether) and toss in any cooked vegetable or meat
www.allrecipes.com
This is very easy and tastes great, I used to make this after school and now my daughter loves it better than the real thing!
This is very easy and tastes great, I used to make this after school and now my daughter loves it better than the real thing!
www.delish.com
Is there anything that pesto doesn't make better? Corn included.
Is there anything that pesto doesn't make better? Corn included.
www.foodnetwork.com
Get Cheese Wafers Recipe from Food Network
Get Cheese Wafers Recipe from Food Network
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Get Cauliflower Pizza Crust Recipe from Food Network
Get Cauliflower Pizza Crust Recipe from Food Network
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Get Cauliflower Alfredo Sauce Recipe from Food Network
Get Cauliflower Alfredo Sauce Recipe from Food Network
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Get Tomato Soup 2.0 Recipe from Food Network
Get Tomato Soup 2.0 Recipe from Food Network
cooking.nytimes.com
As the grandfather of six oft-hungry children, Pierre Franey sought to develop dishes that would “capture their attention.” This hearty, kid-friendly casserole of meatballs, sausage, onions, peppers and mushrooms did not disappoint It's sort of a cross between a casserole and a stew, and can be served over pasta or polenta, or with a huge hunk of bread to sop up the herb-y tomato sauce If you'd like, you can easily substitute ground chicken, turkey, pork or veal for the beef in the meatballs (or any combination of them all)
As the grandfather of six oft-hungry children, Pierre Franey sought to develop dishes that would “capture their attention.” This hearty, kid-friendly casserole of meatballs, sausage, onions, peppers and mushrooms did not disappoint It's sort of a cross between a casserole and a stew, and can be served over pasta or polenta, or with a huge hunk of bread to sop up the herb-y tomato sauce If you'd like, you can easily substitute ground chicken, turkey, pork or veal for the beef in the meatballs (or any combination of them all)
Ingredients:
turkey, bread crumbs, parmesan cheese, egg, chicken broth, nutmeg, cumin, garlic, parsley, vegetable oil, italian sausages, onions, mushrooms, green pepper, tomatoes, rosemary, dry white wine, bay leaf, italian parsley
www.chowhound.com
Make the night before and the next morning all you have to do is bake and serve.
Make the night before and the next morning all you have to do is bake and serve.
Ingredients:
butter, yellow onion, italian sausage, spinach, milk, eggs, dijon mustard, salt, black pepper, french bread, swiss cheese, parmesan cheese, thyme leaves, rosemary
www.foodnetwork.com
Get Mac and Cheese with Leeks and Gorgonzola Recipe from Food Network
Get Mac and Cheese with Leeks and Gorgonzola Recipe from Food Network
Ingredients:
penne, butter, olive oil, leeks, gorgonzola, asiago, thyme leaves, oregano, italian parsley, garlic, flour, milk, parmesan, salt