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Until recent times, tarragon enjoyed little or no esteem in most kitchens, being mostly regarded as a French quirk! A native of southern Europe, this herb prefers...
Until recent times, tarragon enjoyed little or no esteem in most kitchens, being mostly regarded as a French quirk! A native of southern Europe, this herb prefers...
www.simplyrecipes.com
Classic sauerkraut recipe with chopped apple and juniper berries.
Classic sauerkraut recipe with chopped apple and juniper berries.
www.delish.com
Inexpensive and easy to prepare, squid deserves a place in your weeknight repertoire. Here, its gently simmered in a garlicky red-wine tomato sauce and then tossed with pasta for a fast meal.
Inexpensive and easy to prepare, squid deserves a place in your weeknight repertoire. Here, its gently simmered in a garlicky red-wine tomato sauce and then tossed with pasta for a fast meal.
www.foodnetwork.com
Get Jamaican Meat Patties Recipe from Food Network
Get Jamaican Meat Patties Recipe from Food Network
Ingredients:
beef stock, jamaican rum, egg yolks, salt, flour, turmeric, vegetable shortening, butter, water, vegetable oil, onion, cloves, ginger, beef, cumin, allspice, cardamom, scotch bonnet, thyme, scallions, parsley, tomatoes
cooking.nytimes.com
This recipe is by Trish Hall and takes 13 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Trish Hall and takes 13 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
yellow squash, zucchini, japanese eggplants, red pepper, yellow pepper, fennel bulb, chayote, okra, scallions, shiitake mushroom, olive oil, balsamic vinegar, wine vinegar, goat
www.delish.com
Rely on rotisserie chicken, smoked spicy sausage, and frozen okra from the store to stack up flavors in our quick rendition of a classic Cajun stew.
Rely on rotisserie chicken, smoked spicy sausage, and frozen okra from the store to stack up flavors in our quick rendition of a classic Cajun stew.
Ingredients:
vegetable oil, red bell peppers, onion, garlic, oregano, okra, andouille sausage, rotisserie chicken
www.delish.com
Sweet dried figs pair beautifully with leftover Thanksgiving turkey
Sweet dried figs pair beautifully with leftover Thanksgiving turkey
www.allrecipes.com
Take your family on a dinner trip inspired by the flavors of Mexico from the comfort of your home cocina. Ready in 35 minutes, make Knorr's Chili Lime Chicken & Rice Tacos as an easy & delicious one skillet meal tonight!
Take your family on a dinner trip inspired by the flavors of Mexico from the comfort of your home cocina. Ready in 35 minutes, make Knorr's Chili Lime Chicken & Rice Tacos as an easy & delicious one skillet meal tonight!
Ingredients:
chicken breasts, olive oil, chili powder, garlic, lime juice, poblano pepper, red onion, rice pilaf, corn tortillas
www.foodnetwork.com
Get Shrimp, Mangos, and Papayas on Skewers with Mango Salsa Recipe from Food Network
Get Shrimp, Mangos, and Papayas on Skewers with Mango Salsa Recipe from Food Network
Ingredients:
sesame oil, hoisin sauce, oyster sauce, honey, scallions, ginger, garlic, salt, black pepper, shrimp, marinade, mangos, papaya
www.delish.com
An excellent fragrant curry to eat either on its own or paired with Indian bread and rice.
An excellent fragrant curry to eat either on its own or paired with Indian bread and rice.
Ingredients:
vegetable oil, onion, ginger, garlic, curry, cinnamon, coriander seed, cumin, coconut milk, tomatoes, lemon juice, baby spinach, golden raisins, coriander
cooking.nytimes.com
This recipe is by Amanda Hesser and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Amanda Hesser and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
grapeseed oil, shallots, tomatoes, cider vinegar, cardamom, cinnamon, ginger, clove, chili powder, fish sauce, black pepper, honey
www.delish.com
This rib roast of beef makes the perfect roast. Even if there are fewer than eight of you it's still worth cooking the whole roast and enjoying the leftovers.
This rib roast of beef makes the perfect roast. Even if there are fewer than eight of you it's still worth cooking the whole roast and enjoying the leftovers.
Ingredients:
rosemary, garlic, anchovy, lemons, beetroots, rib roast, thyme, balsamic vinegar, parsley leaves, horseradish