Search Results (24,792 found)
www.allrecipes.com
Stir-fried beef and broccoli in a savory sauce is served on crispy ramen noodle cake wedges.
Stir-fried beef and broccoli in a savory sauce is served on crispy ramen noodle cake wedges.
Ingredients:
vegetable oil, water, oyster sauce, soy sauce, cornstarch, sugar, sesame oil, broccoli florets, cloves, ginger, steak, salt
www.foodnetwork.com
Get Kalbi (Korean Barbequed Beef Short Ribs) Recipe from Food Network
Get Kalbi (Korean Barbequed Beef Short Ribs) Recipe from Food Network
Ingredients:
short ribs, brown sugar, soy sauce, water, mirin, onion, asian pear, garlic, sesame oil, black pepper, green onions
www.foodnetwork.com
Get Spiced Pumpkin-Raisin Cookies Recipe from Food Network
Get Spiced Pumpkin-Raisin Cookies Recipe from Food Network
Ingredients:
flour, oats, cinnamon, baking soda, salt, allspice, sugar, pumpkin puree, vegetable oil, maple syrup, vanilla, raisins
www.allrecipes.com
This is a fun, inexpensive, creepy Halloween entree that will gross out and impress your dinner guests. It is mini meatloaves baked in tomato sauce that are shaped like rats with cheese in the middle. When you cut it open, gooey cheese will come oozing out. Garnished with a spaghetti noodle tail and carrot ears, these pests are sure to be a devilishly delectable dinner.
This is a fun, inexpensive, creepy Halloween entree that will gross out and impress your dinner guests. It is mini meatloaves baked in tomato sauce that are shaped like rats with cheese in the middle. When you cut it open, gooey cheese will come oozing out. Garnished with a spaghetti noodle tail and carrot ears, these pests are sure to be a devilishly delectable dinner.
Ingredients:
beef, onion, egg, bread crumbs, meatloaf, cheddar cheese, tomato sauce, sugar, worcestershire sauce, spaghetti, carrot, green peas
www.allrecipes.com
Quinoa and cabbage are tossed in a spicy and sweet dressing creating a refreshing Asian-inspired salad.
Quinoa and cabbage are tossed in a spicy and sweet dressing creating a refreshing Asian-inspired salad.
Ingredients:
vegetable broth, quinoa, purple cabbage, carrots, edamame, green onions, wine vinegar, vegetable oil, sriracha sauce, soy sauce, ginger, sugar, mustard
www.chowhound.com
We have a large garden and I love to use all the fresh vegetables I can, a lot of the ingredients in this salad we have in our garden, it is so good.
We have a large garden and I love to use all the fresh vegetables I can, a lot of the ingredients in this salad we have in our garden, it is so good.
Ingredients:
beets, red wine vinegar, dijon mustard, vegetable oil, splenda, salt, green onions, mint, spinach, navel orange, raspberries
www.allrecipes.com
Mini graham cracker crusts are filled with a cream cheese filling, bananas, cherry pie filling, and pineapple creating individual-size banana split pies.
Mini graham cracker crusts are filled with a cream cheese filling, bananas, cherry pie filling, and pineapple creating individual-size banana split pies.
Ingredients:
heavy whipping cream, graham cracker, confectioners sugar, vanilla, cream cheese, bananas, pineapple, tart cherry, pecans, chocolate syrup
www.delish.com
Pork tenderloin is leaner than skin-on chicken and delicious in this spicy, smoky recipe.
Pork tenderloin is leaner than skin-on chicken and delicious in this spicy, smoky recipe.
Ingredients:
canola oil, scallions, garlic, habanero chiles, soy sauce, lime juice, brown sugar, allspice, black pepper, thyme leaves, nutmeg, ginger, pork tenderloins
www.chowhound.com
A recipe for South American sandwich cookies filled with delectable dulce de leche.
A recipe for South American sandwich cookies filled with delectable dulce de leche.
Ingredients:
cornstarch, flour, baking powder, baking soda, salt, butter, sugar, egg yolks, brandy, vanilla, dulce de leche
cooking.nytimes.com
This recipe is by Sara Dickerman and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Sara Dickerman and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
celery, soy sauce, chili sauce, dry sherry, sugar, peanut oil, salt, garlic, ginger, pork, chicken stock, sesame oil
www.allrecipes.com
Canned cactus is a unique addition to this beef and black bean chili made in a slow cooker and full of savory Southwestern flavors.
Canned cactus is a unique addition to this beef and black bean chili made in a slow cooker and full of savory Southwestern flavors.
Ingredients:
beef, onion, tomatoes, black beans, yellow corn, tomato paste, chili powder, sugar, chipotle pepper, garlic powder, cumin, salt, black pepper
cooking.nytimes.com
Blueberries don’t need much in the way of sweetener (blackberries are more tart, so you might want to use a little more with them), yet this simple compote will transform a plain bowl of yogurt or ricotta cheese into a dessert – or a very nice breakfast The compote is modeled on Deborah Madison’s recipe in her lovely book, "Seasonal Fruit Desserts." She sweetens her compote with maple syrup or maple sugar, which is also a lovely way to go The small amount of cinnamon brings out the essential essence of the berries
Blueberries don’t need much in the way of sweetener (blackberries are more tart, so you might want to use a little more with them), yet this simple compote will transform a plain bowl of yogurt or ricotta cheese into a dessert – or a very nice breakfast The compote is modeled on Deborah Madison’s recipe in her lovely book, "Seasonal Fruit Desserts." She sweetens her compote with maple syrup or maple sugar, which is also a lovely way to go The small amount of cinnamon brings out the essential essence of the berries