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Crab, cream cheese, green onion, and cheese are layered onto pizza dough in this crab rangoon pizza recipe, an Asian-inspired twist on pizza.
Crab, cream cheese, green onion, and cheese are layered onto pizza dough in this crab rangoon pizza recipe, an Asian-inspired twist on pizza.
Ingredients:
vegetable oil, wonton wrappers, pizza dough, cream cheese, green onions, parmesan cheese, crab meat, mozzarella cheese, chili sauce
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Restaurant-style buffalo wings are extra crispy and tender because they are fried twice and seasoned afterwards in this easy wing recipe.
Restaurant-style buffalo wings are extra crispy and tender because they are fried twice and seasoned afterwards in this easy wing recipe.
Ingredients:
paprika, black pepper, chili powder, salt, cayenne pepper, onion powder, garlic powder, white pepper, mustard, chicken wings, vegetable oil, peanut oil
www.delish.com
It's time to get saucy.
It's time to get saucy.
Ingredients:
olive oil, onion, seeds, cloves, beef, chili powder, cumin, lager, tomato sauce, worcestershire, hot sauce, pepper, cheddar, flour tortillas
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Black beans, sweet potatoes, and cream cheese combine in these easy vegetarian enchiladas that are perfect for a weeknight dinner.
Black beans, sweet potatoes, and cream cheese combine in these easy vegetarian enchiladas that are perfect for a weeknight dinner.
Ingredients:
sweet potatoes, cream cheese, black beans, green onion, chili powder, cumin, oregano, black pepper, flour tortillas, enchilada sauce, cheese
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Sweet and tangy pulled pork is perfect in sandwiches and burritos, or served alongside omelets or baked beans.
Sweet and tangy pulled pork is perfect in sandwiches and burritos, or served alongside omelets or baked beans.
Ingredients:
vegetable oil, onion, cloves, chili powder, black pepper, steak sauce, apple cider vinegar, brown sugar, worcestershire sauce, pork tenderloin
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A zesty pasta salad with pinto beans, black beans, corn and tomatoes.
A zesty pasta salad with pinto beans, black beans, corn and tomatoes.
Ingredients:
pasta, salad dressing, pinto beans, black beans, kernel corn, tomatoes, cumin, chili powder, onion powder, garlic powder, red pepper flakes
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Thin slices of salmon lounge in a citrus, cilantro and garlic marinade for four hours before being served with chips, rice or tortillas as a salmon ceviche.
Thin slices of salmon lounge in a citrus, cilantro and garlic marinade for four hours before being served with chips, rice or tortillas as a salmon ceviche.
www.delish.com
This pasta packs a punch with turkey sausage and earthy broccoli rabe.
This pasta packs a punch with turkey sausage and earthy broccoli rabe.
Ingredients:
broccoli rabe, olive oil, garlic, onion, fennel seed, red pepper, sausage casings, chicken stock, parmesan cheese, bocconcini
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A spicy bean salad with a kick of lime that is great as a side dish, nacho topping, or all on its own!
A spicy bean salad with a kick of lime that is great as a side dish, nacho topping, or all on its own!
Ingredients:
black beans, kidney beans, garbanzo beans, pinto beans, corn kernels, vegetable oil, cumin, chili powder, lime juice, chunky salsa, parsley
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This top secret rib rub is just how they make it at Famous Dave's.
This top secret rib rub is just how they make it at Famous Dave's.
Ingredients:
brown sugar, salt, sugar, garlic, garlic powder, chili powder, lemon pepper, onion salt, celery, black pepper, celery seed, cloves, cayenne pepper
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The closest to my favorite satay served at my Thai restaurant. Prep is quick- best if left to marinade for a few hours or more. Skewer up for the grill or saute on the stove! I buy the chicken tenderloin strips which are already boned, skinned and a nice size piece without slicing to save time.
The closest to my favorite satay served at my Thai restaurant. Prep is quick- best if left to marinade for a few hours or more. Skewer up for the grill or saute on the stove! I buy the chicken tenderloin strips which are already boned, skinned and a nice size piece without slicing to save time.
Ingredients:
coconut milk, coriander, curry powder, fish sauce, chili oil, chicken breast, cilantro, peanuts, wooden skewers, peanut sauce
cooking.nytimes.com
This recipe is by Mark Bittman and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Mark Bittman and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
pork, onion, garlic, bay leaves, cumin seeds, coriander seeds, cinnamon, ancho, wheat beer