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www.allrecipes.com
Shredded turkey breast meat joins with hominy and white beans for a flavorful, Mexican-inspired chili that doesn't contain tomato.
cooking.nytimes.com
This recipe is by R. W. Apple Jr. and takes 4 hours. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
We turned our shrimp boil foil packs into an awesome party skewer.
www.delish.com
Grilling the fish and making a sauce with fat-free fromage blanc keeps the calorie count down in this variation on the classic fried-fish sandwich.
www.delish.com
This stir-fry has a ginger-garlic kick that you won't be able to resist.
www.allrecipes.com
Pizza night just got more fun with individual-sized pizzas--plus they're made completely on the grill.
www.allrecipes.com
You can't go wrong with these ingredients! A homemade tomato and meat sauce mingles with cheese and pasta and is baked to deliver a delicious meal.
cooking.nytimes.com
This fast recipe for meatballs came to The Times from the actor and director Stanley Tucci, who compiled his Italian-American family’s recipes into “The Tucci Cookbook” in 2012 Make sure the bread for this is really dry -- it will improve the meatballs’ texture And if they are to be used in sauce, undercook them slightly before adding them to the sauce
www.allrecipes.com
This tortellini primavera is packed with delicious flavors and is the perfect pasta salad for picnics and potlucks!
www.allrecipes.com
An irresistible, quick, and easy casserole with kielbasa, ziti and tomatoes and topped with Monterey Jack cheese.
www.allrecipes.com
Grilled asparagus lightly tossed in Italian-style dressing makes a perfect summer side dish.
www.chowhound.com
This is a really easy semi-homemade recipe. Any large grocer should carry the handmade Sicilian-stye Cannoli shells. This really wows guests at a dinner party...