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A sweetened mixture of mango and cream is frozen to create a delicious and creamy dessert. You do not need an ice cream maker for this recipe.
Ingredients: mangos, sugar, cream, ice
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Brown sugared bananas are wrapped in lumpia wrappers and deep-fried in this rich, banana lumpia dessert.
Ingredients: brown sugar, bananas, water
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Frozen strawberries can quickly be turned into a delicious cake filling with some cornstarch, sugar, and water.
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This easy spinach salad with crunchy almonds and pomegranate seeds will have even the veggie-haters reaching for seconds.
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Get Jalapeno-Cornmeal Pancakes Recipe from Food Network
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This old-fashioned rhubarb shortcake recipe uses fresh rhubarb in the shortcake as well as in the sauce, with a bonus of fresh strawberries.
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Brew your own coffee-flavored liqueur using water, sugar, instant coffee, rum, and vanilla.
Ingredients: water, sugar, instant coffee, vanilla
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This recipe is for 25 pounds of beef, but can scaled down. Prague powder number 1 is a commercial curing product that can be found at sausage supply shops. You may want to reduce the amount of salt, as this amount was used as a preservative.
Ingredients: water, salt, sugar, pickling spice
cooking.nytimes.com
This recipe is by William Grimes and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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These sweet muffins incorporate corn kernels as well as corn meal for a bigger corn taste.
cooking.nytimes.com
The quality of your ingredients counts for a lot here Don’t bother making ketchup until you can get luscious, ripe tomatoes Grape tomatoes work, but feel free to use plum tomatoes instead