Search Results (2,483 found)
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Get Braised Shortribs with Orange and Olive Salad Recipe from Food Network
Get Braised Shortribs with Orange and Olive Salad Recipe from Food Network
Ingredients:
olive oil, beef, celery ribs, carrot, onion, tomato paste, thyme, anchovy, bay leaf, garlic, chicken stock, dry red wine, red wine vinegar, oranges, shallot, olives, capers, parsley leaves, lemon
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Get Greek Salad Recipe from Food Network
Get Greek Salad Recipe from Food Network
Ingredients:
hothouse cucumber, red bell pepper, bell pepper, cherry, red onion, feta cheese, olives, cloves, oregano, dijon mustard, red wine vinegar, salt, black pepper, olive oil
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Get Victor's 1959 Cafe - Picadillo and Creole Sauce Recipe from Food Network
Get Victor's 1959 Cafe - Picadillo and Creole Sauce Recipe from Food Network
Ingredients:
tomato sauce, water, garlic, red pepper, green pepper, yellow onion, olive oil, oregano, cumin, bay leaves, beef, sauce, salt, potatoes, green olives, capers, raisins
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Get Spicy Southwestern Prime Rib with Snappy Potato Cakes and San Joaquin Salsa Recipe from Food Network
Get Spicy Southwestern Prime Rib with Snappy Potato Cakes and San Joaquin Salsa Recipe from Food Network
Ingredients:
rib, olive oil, potatoes, cream cheese, black olives, ear corn, white onion, pepper, jalapeno pepper, eggs, mango, jicama, red pepper, onion, garlic, cilantro leaves, lime
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Get Grilled Salmon Salad Recipe from Food Network
Get Grilled Salmon Salad Recipe from Food Network
Ingredients:
asparagus, salmon, olive oil, salt, pepper, salad greens, olives, oranges, red onion, shallots, brown sugar, rice vinegar, canola oil, white pepper, orange oil
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Get Cuban Picadillo Recipe from Food Network
Get Cuban Picadillo Recipe from Food Network
Ingredients:
olive oil, yellow onion, cloves, bay leaves, beef, dry white wine, cherry tomatoes, tomato paste, pimento, raisins, oregano, cumin, cayenne pepper
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Get Charred Ahi Tuna with Sun-dried Tomato Tapenade and Farrotto Salad Recipe from Food Network
Get Charred Ahi Tuna with Sun-dried Tomato Tapenade and Farrotto Salad Recipe from Food Network
Ingredients:
ahi tuna, olive oil, tomatoes, green olives, lemons, garlic, capers, parsley, basil, parmesan, black pepper, yellow onion, butter, water
cooking.nytimes.com
The vegetarian cookbook author Lukas Volger has a way with Asian condiments and flavors In this recipe for bibimbap, the egg-topped Korean rice bowl, he roasts squash, shiitakes and broccoli rabe in a sweet and spicy mix of soy, chile paste, sugar and oil Mr
The vegetarian cookbook author Lukas Volger has a way with Asian condiments and flavors In this recipe for bibimbap, the egg-topped Korean rice bowl, he roasts squash, shiitakes and broccoli rabe in a sweet and spicy mix of soy, chile paste, sugar and oil Mr
Ingredients:
butternut squash, soy sauce, brown sugar, sambal oelek, shiitake mushrooms, broccoli rabe, sesame oil, brown rice, eggs, sprouts, cucumber
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Get Fried Apple Pies Recipe from Food Network
Get Fried Apple Pies Recipe from Food Network
Ingredients:
flour, salt, sugar, butter, lard, water, calvados, smith apples, apples, lemon juice, cinnamon, ginger, canola oil
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Get Kung Pao Chicken Recipe from Food Network
Get Kung Pao Chicken Recipe from Food Network
Ingredients:
rice wine, peanut oil, soy sauce, salt, cornstarch, chicken breast, rice vinegar, sugar, hoisin sauce, chiles, ginger, garlic, green onion, peanuts, chicken stock
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Get Napa Cabbage Lobster Rolls with Mint Mayonnaise and Carrot Ginger Sauce Recipe from Food Network
Get Napa Cabbage Lobster Rolls with Mint Mayonnaise and Carrot Ginger Sauce Recipe from Food Network
Ingredients:
mayonnaise, mint leaves, juice, carrot, ginger, cornstarch, olive oil, napa cabbage, lobster tails, celery, green onions, sambal oelek, grapefruit, cilantro leaves, avocados, sesame seeds
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Pears poached in a spiced red-wine vinaigrette lift this classic salad from standard to stellar.
Pears poached in a spiced red-wine vinaigrette lift this classic salad from standard to stellar.
Ingredients:
zinfandel, water, sugar, black peppercorns, salt, cloves, bay leaf, rosemary, bosc pears, red wine vinegar, salt plus, black pepper, olive oil, escarole, walnuts, blue cheese