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These are terrific carrot muffins with a dash of orange juice mixed into the batter. They 're even topped with a lush mixture of cream cheese and walnuts.
These are terrific carrot muffins with a dash of orange juice mixed into the batter. They 're even topped with a lush mixture of cream cheese and walnuts.
Ingredients:
flour, sugar, baking soda, margarine, egg substitute, lowfat buttermilk, juice concentrate, vanilla, carrots, raisins, cream cheese, sour cream, walnuts
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These hearty whole wheat muffins get their sweetness from honey and raisins!
These hearty whole wheat muffins get their sweetness from honey and raisins!
Ingredients:
whole wheat flour, wheat germ, wheat bran, oat bran, baking powder, baking soda, ginger, barley malt, vegetable oil, honey, milk, yogurt, eggs, raisins
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Inspired by 'everything' bagels, Chef John's crispy flatbread crackers are so easy to bake at home and customize with your favorite seeds and seasonings.
Inspired by 'everything' bagels, Chef John's crispy flatbread crackers are so easy to bake at home and customize with your favorite seeds and seasonings.
Ingredients:
flour, spelt flour, salt, black pepper, cayenne pepper, garlic powder, onion powder, olive oil, water, poppy seeds, sesame seeds
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This quick and easy recipe uses amaretto liqueur and almonds to deliver a true almond lover's cookie!
This quick and easy recipe uses amaretto liqueur and almonds to deliver a true almond lover's cookie!
www.allrecipes.com
All you need to make a delicious blackberry cobbler is some blackberry jam, a few basic pantry ingredients, and a little time spent blackberry picking. Serve this easy version hot out of the oven, warm, or cold.
All you need to make a delicious blackberry cobbler is some blackberry jam, a few basic pantry ingredients, and a little time spent blackberry picking. Serve this easy version hot out of the oven, warm, or cold.
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The name says it all! A creamy, classic white wine sauce.
The name says it all! A creamy, classic white wine sauce.
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These sweet, buttery cookies are from an Israeli recipe, the tahini gives them a nice sesame flavor.
These sweet, buttery cookies are from an Israeli recipe, the tahini gives them a nice sesame flavor.
www.allrecipes.com
My great-grandmother Schneider always baked these German cookies for the Christmas holidays. These cookies have a distinctive flavor that comes from anise oil. A springerle rolling pin is best, but one can use cookie presses. They are best if made about two weeks in advance and then stored in an airtight container before eating.
My great-grandmother Schneider always baked these German cookies for the Christmas holidays. These cookies have a distinctive flavor that comes from anise oil. A springerle rolling pin is best, but one can use cookie presses. They are best if made about two weeks in advance and then stored in an airtight container before eating.
www.chowhound.com
This gluten free Herb Cracker is egg free as well!
This gluten free Herb Cracker is egg free as well!
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Flour, not cornstarch, thickens this brown sugar pudding made with whole milk, egg yolks and butter.
Flour, not cornstarch, thickens this brown sugar pudding made with whole milk, egg yolks and butter.
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Get Wet Fried Calamari Recipe from Food Network
Get Wet Fried Calamari Recipe from Food Network