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There are about a million kinds of chicken salad, and this is my favorite.
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Hamusta soup, a popular Middle Eastern vegetable soup, gets a hit of tanginess from lemon juice added to the broth.
cooking.nytimes.com
This recipe is by William L. Hamilton and takes 3 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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A simple, rich dish from Chef Tom Colicchio.
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This mixture of macaroni, pineapple, ham, eggs, tomatoes, and onion is dressed with Italian-style salad dressing.
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Get Marinara Sauce Recipe from Food Network
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Get Simple Chicken Soup Recipe from Food Network
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Get Sage, Sausage and Apple Dressing Recipe from Food Network
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Get Wheat Berry Salad Recipe from Food Network
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Get Marinara Sauce Recipe from Food Network
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Get Sausage Cornbread Stuffing Recipe from Food Network
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Get Beef Soup (Caldo de Res) Recipe from Food Network