Search Results (26,359 found)
www.delish.com
Baker Gesine Bullock-Prado puts a spring spin on the traditional pavlova, folding nutty pistachios into the crisp and chewy meringue and mixing tangy rhubarb and strawberries into the cream that's piled on top.
Baker Gesine Bullock-Prado puts a spring spin on the traditional pavlova, folding nutty pistachios into the crisp and chewy meringue and mixing tangy rhubarb and strawberries into the cream that's piled on top.
Ingredients:
pistachios, cornstarch, egg whites, salt, white vinegar, sugar, rhubarb, lemon, strawberries, vanilla bean, heavy cream, mascarpone cheese
www.chowhound.com
An easy side dish brightened with crunchy fennel and fresh dill.
An easy side dish brightened with crunchy fennel and fresh dill.
Ingredients:
water, olive oil, yellow onion, garlic, salt plus, black pepper, red wine vinegar, fennel bulb, dill, mixed greens
www.chowhound.com
This aloo gobi recipe has cauliflower and potatoes cooked in a sauce flavored with ginger, garlic, mustard seeds, and Indian spices.
This aloo gobi recipe has cauliflower and potatoes cooked in a sauce flavored with ginger, garlic, mustard seeds, and Indian spices.
Ingredients:
vegetable oil, yukon gold, yellow mustard, ginger, garlic, cumin, salt plus, coriander, turmeric, cayenne pepper, cauliflower, water, butter
cooking.nytimes.com
This dish, adapted from "The Essential Book of Jewish Festival Cooking," brings an unusual sweet flavor to the Rosh Hashana table Tamarind paste and pomegranate seeds are readily available at larger supermarkets, and always online.
This dish, adapted from "The Essential Book of Jewish Festival Cooking," brings an unusual sweet flavor to the Rosh Hashana table Tamarind paste and pomegranate seeds are readily available at larger supermarkets, and always online.
Ingredients:
yellow onions, red onions, cilantro, garlic, paprika, cayenne pepper, black pepper, tamarind, pomegranate, ketchup, salt, chicken thighs, chicken
cooking.nytimes.com
This recipe is by Melissa Clark and takes 1 hour 10 minutes, plus cooling. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Melissa Clark and takes 1 hour 10 minutes, plus cooling. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
brown sugar, yogurt, honey, vanilla, eggs, flour, whole wheat flour, baking powder, baking soda, salt, olive oil, dates
www.foodnetwork.com
Get Sunny's Easy Bacon Cheeseburger Salisbury Steaks Recipe from Food Network
Get Sunny's Easy Bacon Cheeseburger Salisbury Steaks Recipe from Food Network
Ingredients:
chuck, breadcrumbs, yellow mustard, ketchup, red onion, salt, bacon, beef stock, heavy cream, american cheese, egg noodles, parsley
cooking.nytimes.com
Take advantage of rhubarb season with this easy dessert Baked and unmolded, this cake resembles a pale pink mosaic atop velvet-crumbed and vanilla-infused cake The rhubarb, which you’ll add in raw, is tangy and tender, firm enough to give you something to chew over
Take advantage of rhubarb season with this easy dessert Baked and unmolded, this cake resembles a pale pink mosaic atop velvet-crumbed and vanilla-infused cake The rhubarb, which you’ll add in raw, is tangy and tender, firm enough to give you something to chew over
Ingredients:
butter, rhubarb, cornstarch, sugar, brown sugar, cake flour, baking powder, salt, lemon, vanilla, eggs, sour cream, lemon juice
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Get Cocoa Gingerbread Men Recipe from Food Network
Get Cocoa Gingerbread Men Recipe from Food Network
Ingredients:
flour, cocoa, ginger, cinnamon, cloves, allspice, baking soda, salt, butter, molasses, brown sugar, egg, confectioners sugar, orange juice
www.chowhound.com
When my children were young, we used variations of this recipe numerous times to make either pumpkin bread or pumpkin muffins which we entered in our annual Unionville...
When my children were young, we used variations of this recipe numerous times to make either pumpkin bread or pumpkin muffins which we entered in our annual Unionville...
Ingredients:
flour, baking powder, baking soda, sugar, salt, ginger, cloves, nutmeg, cinnamon, eggs, vegetable oil, pumpkin puree, water, raisins
cooking.nytimes.com
This recipe is steeped in Neapolitan tradition: It’s made the day after the big Easter feast, as a way to use up leftover cheese and meat An Easter Monday picnic is also a custom, so the fact that all the goodies are already wrapped up in the bread makes it a very transportable option The herby pesto and Gruyère, though, are my own nontraditional additions
This recipe is steeped in Neapolitan tradition: It’s made the day after the big Easter feast, as a way to use up leftover cheese and meat An Easter Monday picnic is also a custom, so the fact that all the goodies are already wrapped up in the bread makes it a very transportable option The herby pesto and Gruyère, though, are my own nontraditional additions
Ingredients:
olive oil, semolina flour, basil leaves, parsley leaves, salt, bread flour, instant yeast, water, salami, gruy, parmesan, eggs
www.foodnetwork.com
Get Snowy Pink Coconut Bundt Cake Recipe from Food Network
Get Snowy Pink Coconut Bundt Cake Recipe from Food Network
Ingredients:
cake mix, butter, marshmallow creme, confectioners sugar, heavy cream, coconut, gelatin, sugar, corn syrup, salt, vanilla
www.chowhound.com
A good dessert after a sumptuous main course makes for a perfect ending of a superb meal. But after cooking a handful of main course dishes, it is always better...
A good dessert after a sumptuous main course makes for a perfect ending of a superb meal. But after cooking a handful of main course dishes, it is always better...
Ingredients:
butter, brown sugar, eggs, vanilla, sour cream, brewed espresso, flour, cocoa, salt, baking soda, chocolate chips, confectioners sugar