Search Results (128 found)
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Channel your inner Frenchy with this cocktail of elderflower liqueur and sparkling wine.
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This Original Corpse Reviver #2 recipe is a hangover cure-all with gin, Lillet, lemon juice, Cointreau, and absinthe.
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A homage to my mom, who loved the song of a similar name by Godard’s muse Anna Karina.
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This gin cocktail will bring you back to life, no doubt. It dates back to the 19th century.
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Get Bordeaux Bellini Recipe from Food Network
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Get Vanilla, Starfruit and Champagne Sangria Recipe from Food Network
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Serve this festive, sweet-tart cocktail at your next holiday party.
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Fresh summer apricots, butter, shallots, orange juice, and a splash of Lillet cook into a sweet and savory sauce in this recipe for baked chicken.
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Lillet Rose, a fortified-wine blend of Sauvignon Blanc and Muscatel, has the aroma of flowers and ripe berries perfect for a springtime aperitif. Garnishing the drinks with edible flowers is a lovely touch.
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Get Soy Beurre Blanc Recipe from Food Network
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This classic serving sauce takes very little time and is oh so worth it. Perfect with seafood, vegetables, eggs, or poultry.
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Also known as the Vesper (from Casino Royale).
Ingredients: gin, vodka, lillet