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www.allrecipes.com
This tangy mustard vinaigrette is enlivened by hints of wine, garlic and onion flavors.
This tangy mustard vinaigrette is enlivened by hints of wine, garlic and onion flavors.
Ingredients:
mustard, vegetable oil, red wine vinegar, black pepper, salt, garlic salt, onion powder, olive oil
www.foodnetwork.com
Get Goat Karahi Recipe from Food Network
Get Goat Karahi Recipe from Food Network
Ingredients:
goat meat, ginger, bay leaves, onion, soybean oil, tomatoes, yogurt, chili powder, coriander, butter
www.allrecipes.com
This better-for-you main-dish salad is quick, colorful and full of satisfying texture. To explore a variety of grains, substitute 3 cups cooked regular couscous, brown rice or quinoa.
This better-for-you main-dish salad is quick, colorful and full of satisfying texture. To explore a variety of grains, substitute 3 cups cooked regular couscous, brown rice or quinoa.
Ingredients:
broccoli florets, red bell pepper, red onion, soybean oil, black pepper, salt, israeli couscous, balsamic vinegar
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Get Olive Oil Popcorn Recipe from Food Network
Get Olive Oil Popcorn Recipe from Food Network
Ingredients:
olive oil, popcorn kernels
www.allrecipes.com
Coconut-oil popcorn with sea salt is a perfect and delicious snack alternative to traditional oil-popped popcorn.
Coconut-oil popcorn with sea salt is a perfect and delicious snack alternative to traditional oil-popped popcorn.
Ingredients:
coconut oil, popcorn
www.chowhound.com
A vegan soup from our friends at Post Punk Kitchen
A vegan soup from our friends at Post Punk Kitchen
Ingredients:
olive oil, onion, cloves, tarragon, water, beets, pearl barley, tamari, balsamic vinegar, dill, salt, pumpernickel bread
www.delish.com
With a versatile vinaigrette, you can glaze, drizzle, and splash everything from salads to chicken to fish.
With a versatile vinaigrette, you can glaze, drizzle, and splash everything from salads to chicken to fish.
www.foodnetwork.com
Get Olive Oil Cake Recipe from Food Network
Get Olive Oil Cake Recipe from Food Network
Ingredients:
orange juice, salt, eggs, milk, sugar, orange liqueur, olive oil, lemon, anise seed, rosemary, flour, baking soda, baking powder, orange marmalade
www.delish.com
This spicy Sichuan condiment is the secret to Andrew Zimmern's Cold Peanut-Sesame Noodles recipe.
This spicy Sichuan condiment is the secret to Andrew Zimmern's Cold Peanut-Sesame Noodles recipe.
Ingredients:
peanut oil, ginger, star anise, cinnamon, shallot, garlic, sichuan peppercorns, chiles, sesame oil
www.allrecipes.com
This versatile recipe gives you a foolproof technique for infusing oils with garlic and herbs. Make it your own with other herbs and spices.
This versatile recipe gives you a foolproof technique for infusing oils with garlic and herbs. Make it your own with other herbs and spices.
cooking.nytimes.com
Made with extra-virgin olive oil, this challah is especially rich and complex tasting A little bit of grated citrus zest, if you choose to use it, adds a welcome brightness to the soft, slightly sweet loaf, which is also flavored with orange juice (Don't use store-bought orange juice with preservatives; it can inhibit yeast growth
Made with extra-virgin olive oil, this challah is especially rich and complex tasting A little bit of grated citrus zest, if you choose to use it, adds a welcome brightness to the soft, slightly sweet loaf, which is also flavored with orange juice (Don't use store-bought orange juice with preservatives; it can inhibit yeast growth