Search Results (463 found)
Kate's Black-Eyed Pea Salad
Kate's Black-Eyed Pea Salad
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Flavorful black-eyed pea recipe, originally designed for New Year's Eve but great for any time of year.
Ingredients: peas, green onions, celery, green bell pepper, pimentos, bacon bits, sugar, red wine vinegar, olive oil, balsamic vinegar
Ginny's Cauliflower and Pea Salad
Ginny's Cauliflower and Pea Salad
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A nice hearty salad, great with any meal or by itself for lunch. Serve immediately or chill and serve later.
Ingredients: cauliflower, peas, onion, celery, bacon bits, parmesan cheese, cheddar cheese, mayonnaise, sour cream, mustard, white vinegar, salt
Shrimp, Pea and Rice Stew
Shrimp, Pea and Rice Stew
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Fish sauce, a Southeast Asian condiment, adds a salty, savory depth to this stew.
Ingredients: shrimp, fish sauce, sugar, black pepper, shallots, white rice, canola oil, peas, spinach, cilantro, scallions
Chilled Pea Soup with Mint
Chilled Pea Soup with Mint
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This soup is spring in a bowl. Since fresh peas are a fleeting seasonal treat, we reach for reliably sweetand convenientfrozen peas here, and elsewhere, without hesitation.
Ingredients: butter, yellow onion, chicken broth, peas, mint leaves, greek yogurt
Slow-Cooker Split Pea Soup
Slow-Cooker Split Pea Soup
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Ingredients: parsley, thyme, split peas, leek white, celery, carrots, smoked turkey, yogurt, peas
Easy Pea Ravioli with Mint
Easy Pea Ravioli with Mint
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Enjoy the sweet taste of fresh peas in these easy pasta pockets.
Ingredients: olive oil, shallot, garlic, peas, dry white wine, egg, butter, mint leaves
Spicy Black-Eyed Pea Salad
Spicy Black-Eyed Pea Salad
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Ingredients: red wine vinegar, garlic, olive oil, peas, tomatoes, green bell pepper, red bell pepper, celery, red onion, parsley
Leek, Bacon, and Pea Risotto
Leek, Bacon, and Pea Risotto
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This recipe yields extra risotto for making Risotto Cakes with Roasted Tomatoes and Arugula. If you don't plan on making the cakes, halve the recipe and reduce the cooking time slightly.
Ingredients: chicken broth, arborio rice, dry white wine, parmesan, lemon juice, leeks, bacon, peas
Potato, Leek, and Pea Soup
Potato, Leek, and Pea Soup
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Classic potato leek soup is blended with frozen peas and pinch of tarragon. Use vegetable broth to make this creamy soup a vegetarian treat.
Ingredients: butter, leeks, potato, chicken broth, peas, tarragon, milk
Snap Pea and Cucumber Salad
Snap Pea and Cucumber Salad
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Ingredients: sugar snap peas, cucumbers, cherry, dill, lemon juice, olive oil, lemon
Mushroom, Asparagus and Pea Risotto
Mushroom, Asparagus and Pea Risotto
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Ingredients: chicken stock, olive oil, shiitake mushrooms, shallots, asparagus, garlic, arborio rice, white wine, arugula, peas, heavy cream, parmesan, butter, lemon juice, mint leaves
Tarragon and Sweet Pea Puree
Tarragon and Sweet Pea Puree
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Ingredients: tarragon, salt, white pepper, heavy cream