Search Results (4,276 found)
cooking.nytimes.com
This recipe is by Barbara Kafka and takes 16 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Barbara Kafka and takes 16 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
My Shanghainese Mama always makes this dish for me. So I've been eating pork belly way before this trend started. Her soy/beer braised pork belly always reminds...
My Shanghainese Mama always makes this dish for me. So I've been eating pork belly way before this trend started. Her soy/beer braised pork belly always reminds...
www.chowhound.com
This is one of the jewels I picked up from Kurma Dasa. This phenomenal raw vegan dip is right up there in my top 5 dips of all time. BIG statement. But true...
This is one of the jewels I picked up from Kurma Dasa. This phenomenal raw vegan dip is right up there in my top 5 dips of all time. BIG statement. But true...
www.foodnetwork.com
Get Festive Strudel Recipe from Food Network
Get Festive Strudel Recipe from Food Network
www.allrecipes.com
Pineapple and teriyaki transform these turkey burgers from ordinary to delicious!
Pineapple and teriyaki transform these turkey burgers from ordinary to delicious!
www.allrecipes.com
One of the beer-lovers' favorites in Taiwan. This dish requires three main ingredients - soy sauce, rice wine, and sesame oil. An abundant amount of Thai basil and ginger make this chicken-stew like dish a heavenly spicy meal to have.
One of the beer-lovers' favorites in Taiwan. This dish requires three main ingredients - soy sauce, rice wine, and sesame oil. An abundant amount of Thai basil and ginger make this chicken-stew like dish a heavenly spicy meal to have.
Ingredients:
vegetable oil, chicken thighs, sesame oil, ginger, cloves, dry sherry, soy sauce, water, sugar, basil leaves, peppers, chicken
www.chowhound.com
These braised short rib dumplings with Sichuan chili oil do require several steps, but they can be broken up and made ahead as you please. The tender meat, fragrant...
These braised short rib dumplings with Sichuan chili oil do require several steps, but they can be broken up and made ahead as you please. The tender meat, fragrant...
www.delish.com
These walnut cookies by Martha Stewart are shaped to look like real walnut shells, and hide a chocolate-walnut filling inside.
These walnut cookies by Martha Stewart are shaped to look like real walnut shells, and hide a chocolate-walnut filling inside.
Ingredients:
flour, salt, cinnamon, ginger, butter, cream cheese, sugar, brown sugar, egg yolk, liqueur, confectioners sugar, walnuts, chocolate
www.allrecipes.com
Thinly-sliced beef and onion are stir-fried with soy sauce, sake, and brown sugar in this fast and easy recipe for Japanese Gyudon bowls.
Thinly-sliced beef and onion are stir-fried with soy sauce, sake, and brown sugar in this fast and easy recipe for Japanese Gyudon bowls.
Ingredients:
white onion, vegetable oil, water, soy sauce, brown sugar, mirin, sake, beef, sesame seeds, green onions, pickled ginger, seaweed
www.allrecipes.com
Rotisserie chicken joins udon noodles in a creamy sauce in this quick main dish.
Rotisserie chicken joins udon noodles in a creamy sauce in this quick main dish.
Ingredients:
udon noodles, chicken broth, ginger, soy sauce, peanut butter, honey, chili oil, cloves, rotisserie chicken, red bell pepper, green onions, peanuts, cilantro
www.chowhound.com
Enjoy this Slow Cooker Easy Tomato Ketchup recipe with ingredients and easy step-by-step directions from Chowhound.
Enjoy this Slow Cooker Easy Tomato Ketchup recipe with ingredients and easy step-by-step directions from Chowhound.
Ingredients:
tomato puree, onion, shallot, cider vinegar, brown sugar, dry mustard, allspice, cinnamon, nutmeg, ginger, cloves, red pepper flakes
www.delish.com
Sesame sauce bathes layers of chicken, cucumber and noodles in this satisfying main-course salad. Assemble the salad just before serving, or the cucumbers will release liquid, turn limp and make the sauce watery.
Sesame sauce bathes layers of chicken, cucumber and noodles in this satisfying main-course salad. Assemble the salad just before serving, or the cucumbers will release liquid, turn limp and make the sauce watery.
Ingredients:
vermicelli, chicken broth, scallions, salt, ginger, cloves, tahini, sesame oil, sugar, cooking oil, soy sauce, black pepper, cucumbers