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Anchor dinner with a festive rib roast. For great color and flavor, sear it first in a skillet, then rub the meat all over with minced garlic and rosemary before popping it in the oven.
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This is comfort food, Indian-style, adapted from a recipe by Madhur Jaffrey It’s also vegan, and perfect for a fall evening Use a mixture of cultivated mushrooms; they come in all shapes and sizes
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Get White Lasagna with Spicy Turkey Sausage and 'Shrooms Recipe from Food Network
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Get Vietnamese Chicken Noodle Soup Recipe from Food Network
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Get Beef and Mushroom Stir-Fry Recipe from Food Network
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Fresh, crisp salad greens and tossed with slices of ham and Swiss cheese, asparagus, mushrooms, and thin onion rings in a creamy Dijon dressing.
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Chicken and vegetables are sandwiched between two layers of stuffing for a hearty big meal.
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Get Big Top Beef Stroganoff Recipe from Food Network
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Get Steak-Peppercorn Salad Recipe from Food Network
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This everyday vegetarian meal gets a deeply flavored upgrade with cannellini beans, mushrooms, basil and Parmesan-laced bread crumbs.
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Get Chicken Liver Stroganoff with Greek Yogurt Recipe from Food Network