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Daniel Humm's broiled open-face cheese sandwiches make a terrific snack or a decadent lunch. They evoke classic Swiss fondue because they combine bubbling-hot Gruyère with white wine and kirsch, a cherry-flavored spirit.
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If only it were healthy enough to eat every day.
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This recipe for onion rings is so easy and so amazingly crispy, you can now make up for all those years of deep-fried denial by making these at home.
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These big round rolls are baked in soup bowls. The dough is very moist so the rolls are very tender. They're great for sandwiches.
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Oatmeal-chocolate chip cookies sandwich a creamy marshmallow filling in this easy made-from-scratch treat.
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Cookies using M&Ms® candies, any variety. Old recipe-but ALWAYS a favorite!
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This cookie recipe uses both fresh ginger and candied ginger to make delicious ginger snaps.
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These chocolate chip cookies made with almond flour may be gluten free, but they hold their own against any other cookie.
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Toss together chicken strips, crumbled bacon, Parmesan cheese, and homemade croutons to make a tasty Caesar salad-style filling for pita bread halves.
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Delicious baked scallops with butter and garlic. Bay scallops are the little ones and they tend to be sweeter tasting than sea scallops.
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Cream cheese seasoned with garlic powder, onion salt, Worcestershire sauce, and a bit of mayonnaise makes a delicious spread for cucumber sandwiches.