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cooking.nytimes.com
Pizza is many things to many people, but one thing it usually is not: is healthy But in any pizzeria in Rome or Naples, you’ll find a dizzying array of offerings that really are healthy The crusts are thin, often topped with seasonal vegetables, and the slices are reasonably sized
cooking.nytimes.com
These spicy whole-grain muffins are just sweet enough, unlike most cloying carrot cakes And these are packed with carrots.
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Grilled chicken thighs top this main dish salad that showcases the spicy and sweet flavors of Thai food. Toss with fresh herbs, vegetables, and crunchy peanuts for a simple and light-tasting meal.
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A vegetarian version of one of the most well-known Chinese soups with mushrooms, bamboo, and tofu.
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Collard greens flavored with smoky bacon and chipotles cook right in the same pot as the fluffy dumplings.
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Get Spring Lamb Stew Recipe from Food Network
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Get Pumpkin Chutney Recipe from Food Network
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Get Creamy Grits with Tomato Gravy and Greens Recipe from Food Network
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Get Queso Fundido with Charred Poblanos and Sides Recipe from Food Network
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Get Roast Pork Loin with Applesauce Recipe from Food Network
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Vegan dessert that’s so good you’ll never guess it’s vegan
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Get Buffalo Chicken Salad Recipe from Food Network