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This recipe brings a new twist to the traditional recipe with a few extras including homemade fried onions! Homemade is so much better than the store bought!!
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Vegan sweet potato chili, made with kidney beans and diced tomatoes, is an easy cool-weather meal for lunch or dinner.
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This shaved carrot salad is easy to make but looks and tastes amazing. The dish takes flavor inspiration from the Middle East and Morocco!
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Get Mild Buffalo Drumsticks Recipe from Food Network
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A great tasting appetizer. Use Creole-style mustard for the sauce if it is available.
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Vegan paella, made with rice, artichoke hearts, and peas, is a hearty version of the traditional Spanish-favorite.
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Creamy, cheesy white sauce flavored with curry enfolds the pink shrimp and rice in this easy casserole.
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Get Buffalo-Style Salmon Recipe from Food Network
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Get Spiced Plantain Chips with Mint Garlic Sauce Recipe from Food Network
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Full of Mexican-inspired ingredients and flavors, this rice and beans dish is a quick and easy dinner option.
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Season your shrimp, fish, and chicken with this seasoning developed to complement Gullah cuisine. Try this
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This is a great alternative to the standard salmon patty recipe using couscous, spinach, and cumin for an exotic flavor.