Search Results (25,744 found)
cooking.nytimes.com
This recipe is by Trish Hall and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Jumbo Cheesy Italian Meatballs Recipe from Food Network
www.simplyrecipes.com
Way better than casserole made with canned soup! This from-scratch version of chicken and rice casserole bakes with mushrooms, garlic, cream, and herbs.
www.foodnetwork.com
Get Beef Taco Salad with Chunky Tomato Dressing Recipe from Food Network
www.foodnetwork.com
Get Slim Six-Layer Dip Recipe from Food Network
www.foodnetwork.com
Get Decadent Chocolate Cake Recipe from Food Network
cooking.nytimes.com
This recipe is by Elaine Louie and takes 1 hour 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
Here’s a meaty, cold-weather stew laden with white beans, sweet Italian sausage, rosemary, thyme, cumin and garlic It is deeply flavored and complex, but quite easy to make Pan-fry the sausages in a bit of olive oil, then sauté the vegetables with cumin and tomato paste in the drippings
cooking.nytimes.com
Ripe tomatoes, cool cucumbers and toasted pita bread, or Middle-Eastern bread salad To be completely authentic, this Lebanese dish that is served in various forms across the region should also contain a sprinkling of reddish powdered sumac, which has a sour, lemony flavor and is available from good spice merchants Fresh purslane, a slightly sour green succulent plant, is also traditional to the dish
www.foodnetwork.com
Get Bean-Kale Burgers with Sweet Potato Wedges Recipe from Food Network
www.chowhound.com
Ring in Chinese New Year with this traditional vegetarian dish.