Search Results (9,796 found)
www.allrecipes.com
This chunky potato stew loaded with vegetables like carrot, red bell pepper, and garlic makes for a hearty vegan dinner on a weeknight.
This chunky potato stew loaded with vegetables like carrot, red bell pepper, and garlic makes for a hearty vegan dinner on a weeknight.
Ingredients:
vegetable broth, potato, salt, oregano, parsley, cilantro, black pepper, red bell pepper, white onion, leek, carrot, celery, garlic
www.foodnetwork.com
Get Carrot and Almond Couscous Recipe from Food Network
Get Carrot and Almond Couscous Recipe from Food Network
Ingredients:
couscous, salt, cumin, ginger, paprika, vegetable stock, parsley leaves, cilantro leaves, carrot, apricots, almonds, olive oil, lemon, orange
www.foodnetwork.com
Get Herb-Roasted Chicken with Melted Tomatoes Recipe from Food Network
Get Herb-Roasted Chicken with Melted Tomatoes Recipe from Food Network
Ingredients:
red onion, parsley, cilantro, tarragon, dill, walnuts, cloves, olive oil, red wine vinegar, yogurt, roasting chicken, plum tomatoes
cooking.nytimes.com
Pork loin is an excellent cut to grill for a crowd The cut is larger and more marbled with fat than a lean tenderloin, which is entirely different and should not be used as a substitute in this recipe The pork loin has a richer flavor and meatier texture
Pork loin is an excellent cut to grill for a crowd The cut is larger and more marbled with fat than a lean tenderloin, which is entirely different and should not be used as a substitute in this recipe The pork loin has a richer flavor and meatier texture
Ingredients:
pork, zest, garlic, basil leaves, parsley leaves, marjoram, cilantro leaves, thyme leaves, olive oil, salt, cumin, black pepper
cooking.nytimes.com
Dr David Eisenberg of the Harvard School of Public Health demonstrated along with his daughter, Naomi, a whole- wheat couscous salad that is the inspiration for this one at the “Healthy Kitchens, Healthy Lives” medical education conference in Napa Valley this year You can use a variety of dried fruits and nuts, as well as a mix of herbs
Dr David Eisenberg of the Harvard School of Public Health demonstrated along with his daughter, Naomi, a whole- wheat couscous salad that is the inspiration for this one at the “Healthy Kitchens, Healthy Lives” medical education conference in Napa Valley this year You can use a variety of dried fruits and nuts, as well as a mix of herbs
Ingredients:
water, fruit, cilantro, mint, parsley, rainbow quinoa, pistachios, almonds, walnuts, lemon, lemon juice, garlic, cinnamon, pomegranate, olive oil
www.chowhound.com
No mayonnaise in this cabbage and carrot coleslaw recipe, just tons of flavor thanks to cilantro, parsley, citrus juice, and garlic.
No mayonnaise in this cabbage and carrot coleslaw recipe, just tons of flavor thanks to cilantro, parsley, citrus juice, and garlic.
Ingredients:
cabbage, carrots, red onion, cilantro, italian parsley, garlic, orange juice, lime juice, orange, salt, black pepper, vegetable oil
www.delish.com
This sweet-and-tart salsa is rich in immune-boosting vitamin C and the essential mineral manganese.
This sweet-and-tart salsa is rich in immune-boosting vitamin C and the essential mineral manganese.
Ingredients:
red onion, lime juice, pineapple, pineapple juice, jicama, cilantro, brown sugar, scallion
www.foodnetwork.com
Get Roasted Tomatillo Salsa Recipe from Food Network
Get Roasted Tomatillo Salsa Recipe from Food Network
www.allrecipes.com
Ground chicken mixed with green onion, bread crumbs, coriander, chili sauce and lemon juice for a uniquely Thai flavor.
Ground chicken mixed with green onion, bread crumbs, coriander, chili sauce and lemon juice for a uniquely Thai flavor.
Ingredients:
chicken, bread crumbs, green onions, coriander seed, cilantro, chili sauce, lemon juice
www.chowhound.com
An easy slow cooker Spanish rice recipe.
An easy slow cooker Spanish rice recipe.
Ingredients:
olive oil, white rice, yellow onion, broth, tomatoes, cloves, red bell pepper, bell pepper, chili powder, cumin, salt, cilantro leaves
www.chowhound.com
Mexican food often makes great use of unusual cuts (think tongue or tripe tacos), so why not make carnitas from the meat of a lamb's head and tail? This Barbecued...
Mexican food often makes great use of unusual cuts (think tongue or tripe tacos), so why not make carnitas from the meat of a lamb's head and tail? This Barbecued...
Ingredients:
salt, black peppercorns, bay leaves, lamb, olive oil, orange juice, cilantro, cumin, ancho chile, oregano, masa harina, vegetable oil
cooking.nytimes.com
This one-pot mixture of seafood and coarse-grained couscous offers echoes of paella, and a bottle or two of rosé alongside makes for a happy summer dinner.
This one-pot mixture of seafood and coarse-grained couscous offers echoes of paella, and a bottle or two of rosé alongside makes for a happy summer dinner.
Ingredients:
olive oil, chorizo, onion, cloves, espelette pepper, smoked paprika, salt, cherry tomatoes, couscous, shrimp, vermouth, fish, mussels, cilantro leaves, lemon