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In Germany, roast duck is often served on special occasions. Here, it's marinated in white wine and herbs, then stuffed with an apple-chestnut stuffing and roasted.
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Get South Indian Spicy Lentil Stew Recipe from Food Network
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Get Taco Tuesday Salad Recipe from Food Network
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A recipe for a vegan one-bowl dessert.
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Get Churros with Spiced Sugar and Chocolate Dipping Sauce Recipe from Food Network
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Get Braised Hawaiian Pork Shoulder Recipe from Food Network
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A simple and quick cabbage slaw recipe flavored with lime juice, garlic, cumin, chili powder, and cilantro. It's ideal for topping fish tacos.
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Get Black Bean Taco Fritters with Spicy Mayo Recipe from Food Network
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The classic carrot cake in a smaller cupcake form. Topped with a lemony cream cheese frosting, they make a special treat for any celebration.
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Get Mac and Cheese Recipe from Food Network
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This recipe is by Trish Hall and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.