Search Results (11,585 found)
www.delish.com
On Man vs. Food and Man vs. Food Nation, Adam Richman travels around the US eating huge quantities of hearty food.
www.delish.com
Sliced rare roast beef from the deli counter turns pasta salad into dinner. Sweet balsamic vinegar balances the slightly bitter greens, and shavings of Parmesan cheese on top are a deliciously stylish garnish.
www.allrecipes.com
With simple ingredients, you can use an Instant Pot® to create a flavorful pot roast meal in less time than using an oven or slow cooker.
www.delish.com
Get ready to channel your inner Mrs. Cleaver.
cooking.nytimes.com
This recipe is by Dena Kleiman and takes 2 hours 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
Instead of the usual sandwiches, here's a great way to use up leftover roast beef from the deli or your own oven.
www.foodnetwork.com
Get Roast-Your-Own Honey-Roasted Turkey Breast and Vegetables Recipe from Food Network
www.allrecipes.com
Pork loin is simmered with rice, tart apples, and dried cranberries in a slow cooker for a sweet and savory meal.
www.chowhound.com
Cosciotto in Crosta D’Erbe: a perfect cut for serving a group.
www.allrecipes.com
Using low-fat, low-sodium cream of mushroom and omitting the soup mix, this tender pot roast has less sodium than the traditional version. The addition of carrots, potatoes, and string beans contributes to flavor as well as texture.
www.allrecipes.com
Chicken and spring onions are an exquisite combination in these empanadas, a quick and easy finger food to pack up for lunches or picnics.
www.allrecipes.com
Infuse your French onion soup with caramelized sweet onions, cover with layers of Gruyere cheese, and bake in premade sourdough bread bowls.