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Sausage, bell pepper, onion, and celery work with grits in this Southern recipe.
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Spicy and simply devilish, a kick start on Malay cuisine. Egg noodles with stir-fried spinach, peas, bean sprouts, and scrambled eggs.
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Coconut cookies filled with raspberry jam, or use your favorite filling!
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Get Basic Italian Bread Recipe from Food Network
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This rice and lentil soup makes a beautiful gift as well as a delicious soup. I live in Sweden where Thursday is the official unofficial day for soup. This soup is great for Thursdays or ANY day!
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Little mini-apple crisps baked in buttery sweet oat cups make yummy one-bite treats.
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Use your family's favorite vegetable combination in this fragrant and delicious chicken and herb-seasoned rice skillet dinner. Toss a salad while the ingredients simmer undisturbed, and voila: Dinner is served.
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Get Caramel Apple Flatbread Recipe from Food Network
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Spicy green curry dressing is tossed with green lentils and kamut grains for a zingy side dish for your summer barbecue. This salad tastes wonderful the next day as well.
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Filled with fresh summer berries, this tart is bursting with sweet, fruity flavor.
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Vegan marshmallows made by cooking sugar and corn syrup and whipping it into shape.