Search Results (12,130 found)
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A pleasant breakfast treat. Easy to prepare and totally portable!
Ingredients: bagel, cream cheese, tomatoes, basil
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This vegan-friendly recipe combines the flavors of arame seaweed, tahini, and kale in a soba noodle dish with a spicy, nutty flavor.
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A spicy coconut-cilantro sauce tops this sweet dish of beans, vegetables, and mangos.
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Salmon with pungent pink peppercorns and ginger with a flavorful cream sauce.
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Here's a simple recipe for pork steaks or chops. All you do is baste the meat with a sauce that consists of butter, lemon juice and garlic. Very basic, and the chops will be moist and tasty.
Ingredients: butter, lemon juice, garlic, pork, salt
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We upgrade a classic steak quesadilla with a spicy green pepper sauce.
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Get Pinot Noir, Chanterelle, and Fresh Truffle Sauce Recipe from Food Network
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Get Scallop Phyllo Pizza With Pinot Noir Sauce Recipe from Food Network
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I love pears, and I love this recipe, because lighting the rum on fire caramelizes the sugar, and pulls out the flavor of the pears.
cooking.nytimes.com
This recipe is by Melissa Clark and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This recipe is by Elaine Sciolino and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
At Ducks Eatery in the East Village, the chef, Will Horowitz, believes in the bar snack as a maximum-detonation flavor bomb And he’ll go to great lengths to achieve that: Many of the dishes at Ducks, including the restaurant's wings, shown here, depend on labor-intensive rounds of fermenting and smoking For our version of the recipe, though, we asked him to reel in the effort without cutting back on the flavor