Search Results (16,494 found)
Chocolate Chip Muffins II
Chocolate Chip Muffins II
www.allrecipes.com
These wonderfully moist and sweet muffins are made with milk, yogurt and a scoop of chocolate chips.
Ingredients: butter, sugar, eggs, milk, yogurt, vanilla, flour, chocolate chips
Fluffy French Toast
Fluffy French Toast
www.allrecipes.com
This French toast recipe is different because it uses flour. I have given it to some friends and they've all liked it better than the French toast they usually make!
Ingredients: flour, milk, salt, eggs, cinnamon, vanilla, sugar, bread
Deep-Fried Camembert and Cranberry Sauce
Deep-Fried Camembert and Cranberry Sauce
www.allrecipes.com
Camembert cheese is breaded and deep fried and served alongside cranberry sauce in this quick and easy appetizer that's sure to impress.
Ingredients: camembert cheese, flour, eggs, milk, bread crumbs, cranberry sauce
Jay's Signature Pizza Crust
Jay's Signature Pizza Crust
www.allrecipes.com
This simple recipe for pizza crust delivers crust that is chewy and soft, with a crispy exterior.
Ingredients: yeast, brown sugar, water, salt, olive oil, flour
Coconut Rolled Sugar Cookies
Coconut Rolled Sugar Cookies
www.allrecipes.com
If you need an eggless recipe for rolled sugar cookies, this recipe with pecans and coconut is made without eggs.
Ingredients: butter, sugar, milk, vanilla, flour, cherries, pecans, coconut
Bavarian-Style Soft Pretzels Recipe
Bavarian-Style Soft Pretzels Recipe
cooking.nytimes.com
These pretzels, called laugenbrezeln, take a bit of planning and time But they only spend a quarter-hour in the oven, filling the kitchen with a lovely smell, and then you have soft, warm, salty pretzels that you made yourself What’s that worth
Ingredients: barley malt, butter, instant yeast, bread flour, plus
Pierre Hermé’s Ispahan Sablés Recipe
Pierre Hermé’s Ispahan Sablés Recipe
cooking.nytimes.com
Pierre Hermé, France’s most celebrated pastry chef, has created a family of desserts called Ispahan, named for the ancient city in Persia that was famous for roses Each of the almost 40 members of the clan include the flavors of roses and raspberries and many include lychees, too They’re all memorably aromatic and their flavors are haunting
Ingredients: sanding sugar, rose, raspberries, flour, butter, sugar
Trout Amandine
Trout Amandine
www.allrecipes.com
A classic and delicious way to prepare trout.
Ingredients: trout, flour, butter, almonds, lemon juice, parsley, garnish
Crazy Cake Pops
Crazy Cake Pops
www.allrecipes.com
Make these crowd-pleasing cake pops as fun and crazy as you want using your favorite boxed cake mix, frosting, candy coating, and toppings!
Ingredients: flour, water, eggs, vegetable oil, vanilla frosting, candy
Chinese Eggplant Fries
Chinese Eggplant Fries
www.allrecipes.com
Eggplant is sliced into fries, then breaded and fried. This is a great side dish that I learned about while teaching English in China. It goes well as a side dish with seafood, burgers, barbecued meats or almost anything!
Ingredients: flour, cornmeal, cayenne pepper, eggs, vegetable oil, eggplants
Brownie Batter Dip
Brownie Batter Dip
www.delish.com
SO much better than licking the spoon, we promise.
Ingredients: butter, sugar, cocoa, flour, salt, yogurt, m ms
Millie Pasquinelli's Fried Chicken
Millie Pasquinelli's Fried Chicken
www.allrecipes.com
Dredged with seasoned flour, chicken pieces are dipped in beaten egg then tossed again in the flour to ensure a deliciously crispy, juicy fried chicken.
Ingredients: chickens, flour, salt, garlic powder, eggs, vegetable oil