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This traditional, delicious baklava has layers of tender phyllo dough with a walnut filling, and is coated in a spiced syrup.
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Get Family Cheese Pie Recipe Recipe from Food Network
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Get Neely's Strawberry Pie Recipe from Food Network
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Get Apple Strudel Recipe from Food Network
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Get Ginormous Toaster Pastry Recipe from Food Network
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Dangmyeon, or Korean glass noodles, made with sweet potato starch, have a wonderful chewy, slippery texture Combined with an abundance of stir-fried vegetables and beef, then tossed with soy sauce, sesame oil and abundant black pepper, Japchae teems with multiple savory flavors and contrasting textures Delicious warm, at room temperature or cold, it's an ideal dish for potlucks and project-focused dinner parties alike.
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Get Peach Baklava Icebox Cake Recipe from Food Network
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Spinach rolls with puff pastry and feta are a great vegetarian finger food for parties or when you have friends over for a glass of wine.
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Give the gift of cheese this season.
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Get Yogurt Panna Cotta with Rose-Scented Raspberries Recipe from Food Network
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Get Cabbage Roll Phyllo Pockets Recipe from Food Network
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Get Everything-Spiced Pigs-in-a-Blanket with Cherry Pepper Relish and Horseradish Honey Mustard Recipe from Food Network