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Create the delicious taste of smoked turkey without the hassle of the meat smoker in this 3-ingredient recipe that is great for holidays.
Ingredients: sugar, turkey, cooking oil
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This rice and sausage stuffing is always a hit.
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Cheesy bacon-sausage-egg-hash brown skillet is a scrumptious, easy breakfast dish loaded with bacon, sausage, hash browns, cheese, and eggs!
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Browned sausage and canned oyster pieces are added to a traditional bread stuffing with Creole seasonings in this dressing for a "turducken ", or a 10 to 12 pound turkey.
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This classic German sausage comes in countless variations—ours features pork, veal, and a delicate mixture of caraway, pepper, and marjoram.
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Get Lemon and Herb Roasted Thanksgiving Turkey Recipe from Food Network
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All the ingredients of a cobb salad atop a hot and juicy turkey burger.
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In this smoked turkey recipe, brining and slow smoking bring BBQ to the Thanksgiving table.
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This herb rub is great on all meats, fish, and poultry, but it's perfect for the Thanksgiving bird!
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Cans of green and red enchilada sauce are combined in this turkey and corn tortilla soup seasoned with cumin. Serve garnished with minced jalapeno, avocado, chopped tomato, and grated cheese.
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Get Chef Walter Bundy's Surry Sausage and White Corn Succotash Recipe from Food Network