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An old-fashioned gelatin mold with orange Jell-O, grated carrots, and crushed pineapple, made creamy with cream cheese and mayonnaise whisked in. Delicious!
An old-fashioned gelatin mold with orange Jell-O, grated carrots, and crushed pineapple, made creamy with cream cheese and mayonnaise whisked in. Delicious!
Ingredients:
orange, water, neufchatel cheese, fat mayonnaise, apple cider vinegar, carrot, pineapple, cocktail
www.foodnetwork.com
Get Baked Brie with Cranberry Chutney Recipe from Food Network
Get Baked Brie with Cranberry Chutney Recipe from Food Network
Ingredients:
brie, cranberry, puff pastry, egg, cranberries, smith apple, sugar, cinnamon, ginger, zest
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A variety of fresh and dried fruits and nuts are used in this cooked cranberry sauce. Serve with turkey.
A variety of fresh and dried fruits and nuts are used in this cooked cranberry sauce. Serve with turkey.
cooking.nytimes.com
This recipe for rotkraut, a tart dish of pickled red cabbage simmered with warm spices in a dry red wine, came to The Times from Debbie Himmler of Cincinnati The dish, a nod to her grandparents’ German heritage, makes regular appearances on her family’s Thanksgiving table, but can be served year round It’s best prepared a day or two ahead, and also freezes well — a real boon if you’re planning a big meal
This recipe for rotkraut, a tart dish of pickled red cabbage simmered with warm spices in a dry red wine, came to The Times from Debbie Himmler of Cincinnati The dish, a nod to her grandparents’ German heritage, makes regular appearances on her family’s Thanksgiving table, but can be served year round It’s best prepared a day or two ahead, and also freezes well — a real boon if you’re planning a big meal
Ingredients:
cabbage, brown sugar, salt, bay leaves, apples, cornstarch, apple cider vinegar, butter
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Get Red Cabbage Slaw Recipe from Food Network
Get Red Cabbage Slaw Recipe from Food Network
Ingredients:
cabbage, fennel, carrots, smith apples, red onion, apple cider vinegar, mayonnaise, horseradish
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Sauteed kale with apples and onion is a quick and easy side dish that adds a nice green color to any dinner plate.
Sauteed kale with apples and onion is a quick and easy side dish that adds a nice green color to any dinner plate.
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This broccoli salad is a great way to use up leftover grilled chicken. The tangy mayonnaise dressing is easy to whip up, too.
This broccoli salad is a great way to use up leftover grilled chicken. The tangy mayonnaise dressing is easy to whip up, too.
Ingredients:
broccoli florets, bone, walnuts, green onions, mayonnaise, apple cider vinegar, sugar, bacon
www.chowhound.com
I use hand-harvested wild rice in this, drained of excess water if necessary and cool it before adding. I also make my own immersion blender mayo with dijon instead...
I use hand-harvested wild rice in this, drained of excess water if necessary and cool it before adding. I also make my own immersion blender mayo with dijon instead...
Ingredients:
wild rice, onion, celery, cashews, green grapes, apple, turkey, mayonnaise, dijon mustard
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A honey-butter glaze gives this turkey a crispy, golden skin.
A honey-butter glaze gives this turkey a crispy, golden skin.
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Get Creamy Potato and Prosciutto Salad Recipe from Food Network
Get Creamy Potato and Prosciutto Salad Recipe from Food Network
Ingredients:
olive oil, prosciutto, potatoes, mayonnaise, scallions, sugar, paprika, mustard, apple cider vinegar
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Get Quick and Easy Pickles Recipe from Food Network
Get Quick and Easy Pickles Recipe from Food Network
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The turkey is stuffed with quartered apples and onions, salt, coarse ground pepper, butter, and carbonated cola. Fresh garlic is rubbed all over the outside of the bird, and it's given a good sprinkle of seasoned salt. Ten hours in the smoker, and it's fabulously flavored with a heavenly hickory essence!
The turkey is stuffed with quartered apples and onions, salt, coarse ground pepper, butter, and carbonated cola. Fresh garlic is rubbed all over the outside of the bird, and it's given a good sprinkle of seasoned salt. Ten hours in the smoker, and it's fabulously flavored with a heavenly hickory essence!