Search Results (28,998 found)
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Get Pizzaiola-Style Flank Steak Pinwheels Recipe from Food Network
Get Pizzaiola-Style Flank Steak Pinwheels Recipe from Food Network
Ingredients:
parsley leaves, baby spinach, flank steak, calabrese, provolone cheese, pecorino cheese, olive oil, cloves, chile pepper, onion, marjoram, tomato paste, red wine, plum tomatoes, butter, bread
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Get Damn Hot Polenta Bread Recipe from Food Network
Get Damn Hot Polenta Bread Recipe from Food Network
Ingredients:
flour, asiago cheese, scallion greens, sugar, baking powder, baking soda, salt, eggs, buttermilk, butter, peppers, olive oil, green bell peppers, jalapenos, tomato puree
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Get Lagman Soup Recipe from Food Network
Get Lagman Soup Recipe from Food Network
Ingredients:
flour, salt, egg, vegetable oil, beef, lamb, star anise, cumin seeds, spanish onions, garlic, ginger, celery, leek, pepper, paprika, tomato paste, long beans, cloves, chinese cabbage, red bell peppers, white radish, dill
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Get Spinach-Artichoke Rollatini Recipe from Food Network
Get Spinach-Artichoke Rollatini Recipe from Food Network
Ingredients:
butter, flour, milk, cayenne pepper, cheddar cheese, mozzarella cheese, parmesan cheese, onion, spinach, artichoke hearts, worcestershire sauce, egg, olive oil, lasagna noodles
cooking.nytimes.com
Drew Spangler Faulkner, a cooking teacher at L’Academie de Cuisine in Bethesda, Md., makes a Thai green curry that is a kind of comfort food The sauce, made creamy with coconut milk, and gently spicy with the curry paste, is flavorful yet soothing The vegetables, which are simply dropped into the sauce, and gently simmered for about 12 minutes, turn out tender, not soggy
Drew Spangler Faulkner, a cooking teacher at L’Academie de Cuisine in Bethesda, Md., makes a Thai green curry that is a kind of comfort food The sauce, made creamy with coconut milk, and gently spicy with the curry paste, is flavorful yet soothing The vegetables, which are simply dropped into the sauce, and gently simmered for about 12 minutes, turn out tender, not soggy
Ingredients:
coconut milk, vegetable stock, soy sauce, brown sugar, green, onion, red bell pepper, zucchini, sweet potato, green beans, asian eggplant, lime, basil leaves
www.delish.com
Wildly flavorful and easy homemade curry that'll have you ditch your take-out menu after 1 bite.
Wildly flavorful and easy homemade curry that'll have you ditch your take-out menu after 1 bite.
Ingredients:
coconut oil, shrimp, onion, cloves, garam masala, salt, curry powder, chili powder, coconut milk, tomato paste, can chickpeas, cornstarch, water, cilantro, rice
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Get Stuffed Baked Mussels Recipe from Food Network
Get Stuffed Baked Mussels Recipe from Food Network
Ingredients:
mussels, olive oil, cloves, red pepper flakes, sauvignon blanc, thyme, onion, red bell peppers, serrano chile, tomatoes, butter, flour, milk, panko breadcrumbs, salt, nutmeg, black pepper, parsley, garnish
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Get Baked Samosas with Mint Chutney Recipe from Food Network
Get Baked Samosas with Mint Chutney Recipe from Food Network
Ingredients:
russet potato, bay leaves, coriander seeds, black peppercorns, chili, chicken breast, mango, juice, chipotle sauce, cumin seeds, puff pastry, egg, water, mint leaves, cilantro leaves, ginger, lime, vegetable oil, brown mustard, flour, buttermilk, oil, ajwain seeds
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Get Sweet Potato Gnocchi in a Chimichurri Broth Recipe from Food Network
Get Sweet Potato Gnocchi in a Chimichurri Broth Recipe from Food Network
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Get Apple Pie with Cheddar Cheese Crust Recipe from Food Network
Get Apple Pie with Cheddar Cheese Crust Recipe from Food Network
Ingredients:
flour, sugar, salt, butter, cheddar cheese, water, smith apples, braeburn apples, brown sugar, cinnamon, nutmeg, turbinado sugar
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Get Exotic Fruit Dessert Pizza Recipe from Food Network
Get Exotic Fruit Dessert Pizza Recipe from Food Network
Ingredients:
mascarpone, sour cream, cinnamon, zest, pizza dough, mango, peach, pineapple, canola oil, juice, sugar, jalapeno, brandy
www.allrecipes.com
This Korean barbeque beef, known as bulgogi, is marinated in a sweet and savory sauce overnight until meltingly tender, then stir-fried.
This Korean barbeque beef, known as bulgogi, is marinated in a sweet and savory sauce overnight until meltingly tender, then stir-fried.
Ingredients:
beef sirloin, soy sauce, wine, sugar, ginger, cloves, brown sugar, kiwi, onion, spring onions, sesame oil, vegetable oil