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Take two American casserole classic ingredients, add a couple new ones, remove the 'casseroling', and you have perhaps the simplest addictive meal ever! Even...
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This dish is a colorful side dish or a perfectly balanced main course. Top it with guacamole and sour cream for extra southwestern flair.
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Get Conch Tempura Roll with Dirty Fried Rice and Goat Pepper Aioli Recipe from Food Network
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Anzac biscuits (or cookies, as they are called in The United States) are traditional sweet baked treats made in Australia and New Zealand. They are scrumptious...
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Get Vegetable Sushi Recipe from Food Network
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Quick and delicious, this Asian coleslaw is great with burgers, fish, or any Asian-inspired dish. A creamy dressing with peanut butter and rice vinegar brings it all together.
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Get Vegetable Summer Rolls Recipe from Food Network
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Savory chicken ginger meatballs are cooked in a from-scratch teriyaki sauce with shiitake mushrooms and daikon in this Asian-inspired recipe.
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Get Crispy Squash Blossoms Filled with Pulled Pork and Ricotta Recipe from Food Network
cooking.nytimes.com
This mildly spicy dish requires minimal cooking, so it's great for a hot day Both udon and soba noodles will work in this dish.