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Easy to make Leek, Bacon, and Cheddar Mac and Cheese!
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Cheesy broccoli with a kick!
Ingredients: broccoli, mustard, cheese
cooking.nytimes.com
This recipe is by Maura Egan and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: mushrooms, taleggio cheese
www.delish.com
Peanut butter and chocolate, and unbeatable combination.
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All the ingredients of a cobb salad atop a hot and juicy turkey burger.
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In about 10 minutes, you can dish up this hot, wholesome egg breakfast, which features seasoned cream cheese and sauteed mushrooms.
Ingredients: olive oil, mushrooms, eggs, chive
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Fresh Hot cherry peppers stuffed with prosciutto and provolone cheese then soaked in olive oil.
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Chicken, mixed vegetables, noodles and cheese are brought together in this rich and crowd-pleasing casserole.
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The whole family will love this classic, mildly-seasoned meatloaf topped with cheese. Some quick-cooking oats help the meatloaf hold together.
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Green pea patties with Parmesan cheese are a delightful appetizer or side dish for spring or summer parties.
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In this eggplant Parmesan recipe, we bread the eggplant, then arrange it over a bed of Basic Tomato Sauce and layer it with basil leaves and mozzarella.
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Plenty of herbs and fresh garlic boost the bread-crumb base of these meatless stuffed peppers.