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Get Smokey Salt and Pepper Drumsticks Recipe from Food Network
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Get Pasta with Pecorino and Pepper Recipe from Food Network
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This sizzling drink is meant to be slammed down with a few big gulps! It tastes like the effervescent drink with the same name
Ingredients: amaretto liqueur, rum, pumpkin
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Mario Batali chars his asparagus on the grill, then serves it with a super-rich zabaglione sauce spiked with black pepper.
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Spicy Thai style shrimp. Chicken, pork, beef, calamari, scallops, or tofu can easily be substituted for shrimp. This makes for a wonderful supper.
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Ravioli in pasta salad = true game changer.
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We like it hot and spicy, but to tame the heat, use only half a pickled cherry pepper.
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Have something to celebrate? Treat yourself to a dinner of boiled lobster with warm butter dipping sauce. You wont have to spend much time in the kitchenthis is one of the quickest of all our recipes to prepare.
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I live in Alaska and have 3 sons that love to fish. I have had to come up with some pretty creative ways to prepare salmon, this is by far my family and friends favorite way to eat fresh salmon. I soak an untreated cedar plank in water and bourbon while they are out fishing for the day and fix the barbeque sauce so that's it is ready to get grilling.....
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You'll be well on your way to making restaurant-quality steaks after mastering this bourbon pepper pan sauce by Chef John.
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Get Antipasto with Red Pepper Tapenade Recipe from Food Network