Search Results (456 found)
www.allrecipes.com
English muffin halves are topped with maple-cured baked beans, onion, tomato, cheese, and bacon. A delicious family favorite!
www.chowhound.com
This reciepe was given to me by a friend after i commented to him that this is the best roast chicken ever.
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Cured lemons give the aioli an extra zip in Chef John's recipe for grilled shrimp with fresh tarragon and smoked paprika.
www.delish.com
Gonzalo Martinez grills the chorizo, the cheese, and even the chiles in the salsa for these tacos.
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This easy casserole is made with fresh chorizo, tortilla chips, chicken breast, and corn, then covered with a creamy green enchilada sauce and baked until bubbly.
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I don't usually cook with chicken breasts because they aren't packed with flavor and tend to dry out easily. When I do have them in the fridge I usually bread...
www.delish.com
Perfect to chase away winter's chill, this rich and creamy cauliflower soup from chef Sara Moulton is more than comforting. It's also low-fat.
www.delish.com
Raw, sliced sea scallops are placed at the bottom of soup bowls and a hot soup is poured over top to cook them.
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Get MIXED GRILL WITH A WARM POTATO AND CHORIZO SALAD Recipe from Food Network
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Chicken legs with bits of spicy chorizo are simmered in a homemade chile sauce until the meat falls off the bone. Serve with tortillas and your favorite condiments.
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Get Moroccan Harissa Chicken Wings Recipe from Food Network
cooking.nytimes.com
This recipe is by Mark Bittman and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.