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Get Perfect Pie Crust Recipe from Food Network
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A fluffy cream cheese and whipped topping layer is spread onto the bottom of a graham cracker crust. And then comes the pudding, pumpkin and spice layer. This luscious pie is then chilled and garnished with ginger-flavored whipped topping.
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Here is Craig Claiborne's version of the classic lunchbox staple Celery, red onion and red bell pepper add crunch; capers and lemon juice lend a little tang.
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These are good any time of year. They are excellent frosted with cream cheese icing.
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Make this Halloween more fun with these little desserts sure to please your guests of any age.
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Pumpkin puree helps this recipe make soft, cake-like cookies filled with fresh cranberries and walnuts
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Maraschino cherries with stems are rolled in a sweet coating, then dipped in chocolate. These candies are best left 1-2 weeks before eating.
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Juicy raisins are the star in these popular cookies! They're great as a snack with coffee.
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Half-moon-shaped buttery oat cookies have a sweet date filling tucked inside.
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This gingerbread is especially for a cookie mold or cookie stamp. The yield depends on the size of the molds and or stamps
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Get Quick and Easy Mini Biscuits Recipe from Food Network
Ingredients: flour, salt, lard, buttermilk
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This is a relatively plain cake made moist with prunes and prune juice. Its nice to have slice of this cake for breakfast in the morning.