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A hearty but quick-to-make chili packs in plenty of vegetables along with garbanzos and black beans. You'll be eating in just an hour from start to finish.
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A tasty crock pot chili recipe made in a slow cooker
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Get Chile-Rubbed Beef Tenderloin with Garlic-Herb Oil Recipe from Food Network
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A cream cheese base replaces tomato sauce in this pizza topped with bacon and jalapeno peppers to bring poppers to pizza.
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Get Coconut Tuna Tartare with Avocado Mousse Recipe from Food Network
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Get Green Curry Marinated Grilled Bass Recipe from Food Network
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Get Chipotle Porky Joe Sliders Recipe from Food Network
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A fresh, herby chimichurri sauce is the perfect contrast to the succulent grilled steak in these tacos.
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Get Chicken Satay with Grilled Vegetable Couscous Recipe from Food Network
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Chef Annie Somerville thickens and enriches her fragrant cauliflower soup with unsweetened coconut milk. The thinly sliced jalapeño served on top adds a bright, fresh heat that's delicious with the warm curry spices.
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We love this in the summer with BBQ'd ribs or with tacos or enchiladas.