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It is an undisputed, very unscientific fact that a breakfast burger—of the fatty, greasy, almost overwhelming sort—is the best cure for a hangover.
www.allrecipes.com
The fire of Jamaican Jerk sauce is mellowed just a tad by pasta and cream.
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A simple, quick recipe for Szechuan-style chicken with basic ingredients. This is usually served over white rice.
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Brussels sprouts steamed briefly and then stir-fried with a sweet and tangy hoisin glaze.
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Get Low-Fat Cheesecake Recipe from Food Network
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Get Ricotta, Squash and Honey Flatbread Recipe from Food Network
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Get Purple Potato Salad Recipe from Food Network
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Get Smoked Sausage and Baked Bean Soup Recipe from Food Network
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Get Low Country Boil Recipe from Food Network
cooking.nytimes.com
You’ve probably made some kind of Mexican casserole layered with tortillas, beans, and plenty of melted cheese before (and if you haven’t, now is the time) But this one is bolder, brighter and more deeply flavored, thanks to pasilla chiles in the sauce, lime zest in the luscious crema topping, and chorizo in the beans If you’d prefer a vegetarian version, leave out the chorizo
cooking.nytimes.com
This is a thick, hearty Tuscan-inspired potage with farro and beans Red, kidney, pinto or borlotti beans (or a blend) most resemble the beans used in Tuscany The farro and beans are soaked together, then cooked with aromatics, tomatoes and pancetta
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Get Paella Recipe from Food Network