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Get Macadamia Coconut Shrimp Recipe from Food Network
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Get Western Omelette Recipe from Food Network
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The combination of ground pork and veal gives these meatballs a deliciously rich quality that you won't get with ground beef.
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The “escabeche” here refers to the acidic vinaigrette for this very easy, refreshing salad This meal is built to take care of leftover meat and vegetables Simply toss everything together and dress it
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Get AVOCADO-BLUEBERRY MUFFINS (Sponsored) Recipe from Food Network
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Get Calamari Stew with Garlic Toast Recipe from Food Network
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Browned ground beef seasoned with a package of taco seasoning is combined in a slow cooker with canned beans, tomatoes, and green chilies. Serve with tortilla chips and a dollop of sour cream.
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This recipe makes a very flavorful chilled side salad filled with rice and vegetables, and dressed with oil and vinegar.
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This authentic traditional Arabic recipe consists of chicken, cauliflower, and potato. Serve with plain yogurt and a salad to mix with the rice dish. This is very easy, it just has a lot of work.
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A buddha bowl you won't believe.
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This recipe is by Amanda Hesser and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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Get Mommy Anderson's Oyster Dressing Recipe from Food Network