Search Results (6,122 found)
Spicy Chicken Enchiladas
Spicy Chicken Enchiladas
www.allrecipes.com
Enchiladas filled with ground chicken and assorted additions. Bake topped with sauce and cheese.
Ingredients: rice, vegetable oil, chicken, onion, garlic, jalapeno pepper, tomatoes, enchilada sauce, cheddar cheese, flour tortillas
British Hot Cross Buns
British Hot Cross Buns
www.allrecipes.com
A traditional British hot cross bun recipe, light and perfectly seasoned, is adapted for the stand mixer.
Ingredients: milk, flour, yeast, sugar, salt, cinnamon, cloves, ginger, nutmeg, butter, egg, currants, candied citron, water, confectioners sugar
Scallops Mascarpone
Scallops Mascarpone
www.allrecipes.com
Scallops are simmered in butter with asparagus and mushrooms then served with seashell pasta in a rich cream sauce.
Ingredients: pasta, butter, olive oil, parsley, garlic, button mushrooms, asparagus, onion powder, scallops, milk, mascarpone cheese
Bebek Betutu: Roast Duck in Banana Leaf
Bebek Betutu: Roast Duck in Banana Leaf
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Ingredients: duck, cloves, shallots, turmeric, nuts, ginger, chiles, shrimp, soy sauce, coconut oil
Steak Fajita Salad Recipe
Steak Fajita Salad Recipe
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Hot strips of seasoned beef top this salad dressed with Southwest Fiesta Dressing.
Ingredients: beef steak, fajita, vegetable oil, green bell peppers, onion, lettuce, tomato, black beans, black olives, cheddar cheese
Chicken Tinola
Chicken Tinola
www.allrecipes.com
This one-pot wonder combines chicken, chayote squash, bok choy, and spinach in a savory broth.
Ingredients: cooking oil, onion, cloves, ginger, fish sauce, chicken, chicken broth, chayote squash, bok choy, spinach
Weeknight Dinner's MVP: Honey Garlic Glazed Salmon
Weeknight Dinner's MVP: Honey Garlic Glazed Salmon
www.delish.com
Fancy enough for date nights, easy enough for weeknights.
Ingredients: honey, soy sauce, lemon juice, red pepper flakes, olive oil, salmon, cloves, lemon
Spicy Sichuan Noodles Recipe
Spicy Sichuan Noodles Recipe
cooking.nytimes.com
This recipe for spicy peanut noodles is adapted from Ken Hom, the chef and cookbook author best known for his BBC television show "Ken Hom's Chinese Cookery." It is incredibly easy to put together on a weeknight, yet loaded with complex flavors and textures.
Ingredients: sichuan peppercorns, pork, soy sauce, peanut oil, garlic, ginger, scallions, peanut butter, chili oil, chicken stock, egg noodles
Bean Puree Recipe
Bean Puree Recipe
cooking.nytimes.com
This recipe is by Bryan Miller and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: northern beans, bay leaf, cloves, thyme, white wine, chicken stock, olive oil, garlic, butter
Rose Lemon Caper Salmon
Rose Lemon Caper Salmon
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Ingredients: salad greens, lemon, salmon, olive oil, shallots, capers, white wine, butter, italian parsley, chives
Conch Rolls
Conch Rolls
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Ingredients: coconut, yeast, water, sugar, eggs, milk, vegetable shortening, flour, salt
Lemony Dill Hummus Dip
Lemony Dill Hummus Dip
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Ingredients: chickpeas, baking soda, tahini, lemons, cloves, dill fronds, water, greek yogurt, radish, capers