Search Results (3,127 found)
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here is the simple classic fish curry that can be made in less than half hour.It is all time favorite of mine and for my restaurant Road to Mandalay. Now i cook...
here is the simple classic fish curry that can be made in less than half hour.It is all time favorite of mine and for my restaurant Road to Mandalay. Now i cook...
www.allrecipes.com
A delicious cold soup, perfect for spring and summer!
A delicious cold soup, perfect for spring and summer!
Ingredients:
plum tomato, cucumber, onion, green bell pepper, pimento peppers, tomato juice, olive oil, red wine vinegar, hot pepper sauce, salt, black pepper, cloves, croutons, chives
www.foodnetwork.com
Get SOS Recipe from Food Network
Get SOS Recipe from Food Network
Ingredients:
beef, butter, flour, chicken, salt, garlic, percent milk, black pepper, bread, potatoes, cooking oil, green bell peppers, white onions
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Get Mac-Daddi-Roni Salad Recipe from Food Network
Get Mac-Daddi-Roni Salad Recipe from Food Network
Ingredients:
macaroni, mayonnaise, garlic, yellow mustard, white vinegar, red onion, red bell pepper, carrot, celery, peppadew peppers, pepperoncini, salt, black pepper
www.allrecipes.com
Wrap this authentic larb gai in fresh lettuce leaves to contrast the flavors of fish sauce, lime juice, and toasted rice.
Wrap this authentic larb gai in fresh lettuce leaves to contrast the flavors of fish sauce, lime juice, and toasted rice.
Ingredients:
white rice, chicken thighs, peanut oil, cloves, galangal, chile peppers, green onions, fish sauce, shrimp, sugar, mint, basil, lime juice
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This delicious calzone stuffed with Italian sausage might look fancy but is easier to make than you think - think of it as an upgrade of a classic ‘hot pocket...
This delicious calzone stuffed with Italian sausage might look fancy but is easier to make than you think - think of it as an upgrade of a classic ‘hot pocket...
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An easy recipe from Marie's® for steak carnitas and tortillas served with coleslaw dressed with Marie’s® Chipotle Coleslaw Dressing.
An easy recipe from Marie's® for steak carnitas and tortillas served with coleslaw dressed with Marie’s® Chipotle Coleslaw Dressing.
Ingredients:
chili powder, onion powder, cumin, garlic powder, cayenne pepper, salt, black pepper, flank steak, yellow onion, green bell pepper, red bell pepper, peppers, cabbage, onion, chipotle, avocados, limes
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Get Corn and Cheese Chowder Recipe from Food Network
Get Corn and Cheese Chowder Recipe from Food Network
Ingredients:
butter, onion, bacon, bell peppers, corn kernels, flour, chicken stock, half and half, monterey jack, pepper, green onions, bread
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Get Smash - Spicy Pork Meatballs with Spicy Pork Sauce Recipe from Food Network
Get Smash - Spicy Pork Meatballs with Spicy Pork Sauce Recipe from Food Network
Ingredients:
pork, plus, pickled peppers, eggs, bread, olive oil, onion, salt, tomato paste, plum tomatoes, brioche rolls, mozzarella cheese
www.allrecipes.com
This homemade ground beef chili, a delicious meal from scratch, is made with red kidney beans and green chile peppers in a slow cooker.
This homemade ground beef chili, a delicious meal from scratch, is made with red kidney beans and green chile peppers in a slow cooker.
Ingredients:
olive oil, onion, cloves, beef, kidney beans, tomatoes, tomato puree, water, chile peppers, chili powder, salt, cumin, black pepper
www.allrecipes.com
This layered salad is made with green chile cornbread, pinto beans, peppers, corn, bacon bits, tomatoes, and cheese. It's then chilled for two hours to allow the flavors to blend.
This layered salad is made with green chile cornbread, pinto beans, peppers, corn, bacon bits, tomatoes, and cheese. It's then chilled for two hours to allow the flavors to blend.
Ingredients:
corn bread, chile peppers, pinto beans, salad dressing, green bell pepper, kernel corn, tomatoes, bacon bits, cheddar cheese, green onions
cooking.nytimes.com
This recipe is by Regina Schrambling and takes 25 minutes, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Regina Schrambling and takes 25 minutes, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
jicama, carrot, zucchini, adobo sauce, onion, garlic, bay leaf, black peppercorns, white vinegar, water, olive oil, cilantro, oregano