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A cardinal punch recipe made with claret, brandy, dark rum, champagne, orange slices, and pineapple slices.
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Use brioche to make this French toast given an accent of hazelnut through the use of hazelnut liqueur in the batter.
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Melted candy bars and peanut butter in a fluffy frozen no-bake pie.
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This barley and wheat granola recipe is sweetened with maple syrup and dried cranberries.
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What makes the classic Southern side even better? Bacon.
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Ears of corn are sprinkled with seasonings, wrapped in bacon, and grilled for a savory treat to serve at your next barbecue.
Ingredients: corn, bacon
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Get Spicy Kale and Corn Stuffed Chicken Breasts Recipe from Food Network
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Get Chipotle Mayo with Oregano-Panko Grilled Corn Recipe from Food Network
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Try a new summery take on grilled salmon served with a warm bacon and sweet corn relish.
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Get Burst Tomato Galette with Corn and Zucchini Recipe from Food Network
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Get Adobo Quesadilla Burger with Grilled Corn Salsa Recipe from Food Network
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These layered shots made with lemon and orange Jell-O, vodka, condensed milk, and rum are a boozy Halloween treat for adults.
Ingredients: water, vodka, gelatin, condensed milk, rum