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A peanut butter cookie filled with chocolate chips, peanut butter chips, and peanut butter cups. If you like peanut butter and chocolate - these cookies are for you!
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Try this popular blended Chilean cocktail made with pisco and lime juice and topped with aromatic bitters.
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Brighten up your Thanksgiving table with this cranberry applesauce featuring lemon and ginger.
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A biscuit recipe from Bien Cuit
Ingredients: baking powder, salt, milk, fat, sugar
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Emily Kaiser devised this simple, fail-safe recipe while living in Oakland, California, with two excessively productive Meyer lemon trees. Likely a cross between an orange and a lemon, the Meyer lemon give this sweet-tart marmalade a bright citrus flavor.
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A classic steak and bacon salad recipe.
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Pickling watermelon rind has long been a Southern tradition. In this version, low-acid rice vinegar becomes infused with jalapeño and ginger for a brightly flavored brine with a kick.
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Crisp little pink meringue cookies taste like strawberry cotton candy, but since they're made with egg whites, sugar free gelatin mix, and sugar substitute, they're perfect for low carb, low calorie, or diabetic diets. Just switch gelatin flavors to make lots of different colors and flavors.
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Sliced brown sugar refrigerator cookies with dates and walnuts -- heavenly if served warm from the oven.
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If you've ever had corn chips with a "hint of lime," you know how well the two go together; add the fiery flavor from the grill, and the result is heaven.