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Make a classic margherita pizza recipe with a crispy, chewy whole-wheat crust topped with tomato sauce, mozzarella, and fresh basil. Chowhound’s recipe includes...
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A fruity salsa of pineapple, jalapeño and mango nectar is the perfect base for salty chunks of cooked canned ham seasoned with Grill Mates® Baja Citrus Marinade.
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A few fresh ingredients combine with canned clams and oysters for a superior seafood bisque.
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This is an awesome recipe, if you like Mexican food! These tasty beef and bean treats are baked instead of fried.
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Get Sweet and Spicy BBQ Sauce (Texas Style) Recipe from Food Network
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Cauliflower and spinach are simmered in a curry-flavored tomato broth for a warm and fragrant dish. Serve with roti breads for a complete meal.
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This cornbread pear stuffing is loaded with pecans, dried cranberries, and onion for a crowd-pleasing, sweet and savory side dish for holiday dinners.
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Elegant yet easy, this recipe is perfect for your holiday gathering.
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Get Game Day Chili Recipe from Food Network
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This stuffing is great for vegetarians and non-vegetarians. It has a wonderful light and fruity taste. Since most of my family has been vegetarian for 25 years, we make this stuffing in a casserole instead of stuffing it in the turkey. You can, however, stuff the turkey with it and it is just as good!
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This easy Instant Pot® dinner is made with ground beef, black beans, corn, and rice. Top with cheese and serve in lettuce wraps.
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Corn kernels pan-fried with fajita seasoning are tossed with black beans, jalapeno, and lime and orange juice for a tangy and spicy salad.