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www.allrecipes.com
These gluten-free banana, walnut, and chia seed muffins, sweetened with coconut sugar, are great on-the-go snacks or breakfast on busy mornings.
These gluten-free banana, walnut, and chia seed muffins, sweetened with coconut sugar, are great on-the-go snacks or breakfast on busy mornings.
Ingredients:
water, seeds, gluten, coconut sugar, baking soda, baking powder, salt, yogurt, vegetable oil, egg, vanilla, bananas, walnuts
www.delish.com
This salmon gets a sweet kick from pineapple salsa.
This salmon gets a sweet kick from pineapple salsa.
www.delish.com
Get a little salty with your hot chocolate.
Get a little salty with your hot chocolate.
cooking.nytimes.com
Something magical happens when you layer crepes with cream to build a cake The flavors intensify, you improve the cream to crepe ratio and there are more crispy edges And then there is the dazzling moment when you present the ethereal cake and slice into it to reveal a whole world of fine rings
Something magical happens when you layer crepes with cream to build a cake The flavors intensify, you improve the cream to crepe ratio and there are more crispy edges And then there is the dazzling moment when you present the ethereal cake and slice into it to reveal a whole world of fine rings
Ingredients:
eggs, milk, heavy cream, flour, hazelnut meal, sugar, salt, vanilla, butter, chocolate, cornstarch, cocoa, egg yolks, brandy, hazelnuts
www.chowhound.com
Jeanine Donofrio lends us her Dark Chocolate Avocado Mousse recipe from her cookbook, The Love & Lemons Cookbook.
Jeanine Donofrio lends us her Dark Chocolate Avocado Mousse recipe from her cookbook, The Love & Lemons Cookbook.
Ingredients:
avocados, baking chocolate, cocoa, maple syrup, almond milk, vanilla, cinnamon, raspberries, coconut milk, powdered sugar
www.delish.com
Soaking shallot slices in vinegar makes them deliciously pickle-like. For a tarter flavor, let the shallots soak for up to 2 hours.
Soaking shallot slices in vinegar makes them deliciously pickle-like. For a tarter flavor, let the shallots soak for up to 2 hours.
www.delish.com
Antioxidant-rich pomegranate juice adds a tart pucker to a smooth banana and yogurt smoothie.
Antioxidant-rich pomegranate juice adds a tart pucker to a smooth banana and yogurt smoothie.
www.delish.com
This cocktail is made with icy Moscato d'Asti, which is sweeter than champagne but much lighter than the dessert wine from the same grape.
This cocktail is made with icy Moscato d'Asti, which is sweeter than champagne but much lighter than the dessert wine from the same grape.
cooking.nytimes.com
This recipe is by Trish Hall and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Trish Hall and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Moist chocolate chip cookies!!
Moist chocolate chip cookies!!
Ingredients:
flour, baking soda, salt, chocolate pudding, butter, sugar, brown sugar, eggs, vanilla, chocolate chips
www.allrecipes.com
This simple, slightly sweet corn bread is made in the versatile cast-iron skillet.
This simple, slightly sweet corn bread is made in the versatile cast-iron skillet.
www.allrecipes.com
Double chocolate gluten-free cookies are easy to prepare with a variety of flours including sorghum flour, creating a chewy and delightful treat.
Double chocolate gluten-free cookies are easy to prepare with a variety of flours including sorghum flour, creating a chewy and delightful treat.
Ingredients:
sugar, cocoa, rice flour, tapioca flour, sorghum flour, chestnut flour, baking soda, salt, xanthan gum, chocolate chips, butter, vanilla, eggs