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Get Apple Butternut Squash Soup Recipe from Food Network
Get Apple Butternut Squash Soup Recipe from Food Network
www.allrecipes.com
Delicious, fried eggplant shells are stuffed with a spicy vindaloo eggplant and onion stuffing in this vegetarian dish.
Delicious, fried eggplant shells are stuffed with a spicy vindaloo eggplant and onion stuffing in this vegetarian dish.
Ingredients:
vegetable oil, eggplants, ghee, onion, cloves, coriander, curry powder, chili powder, salt
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This exotic dish is easy to make, and blends the exciting flavors of ginger and chile paste with fresh vegetables in a creamy coconut milk base.
This exotic dish is easy to make, and blends the exciting flavors of ginger and chile paste with fresh vegetables in a creamy coconut milk base.
Ingredients:
green onions, coconut milk, soy sauce, brown sugar, curry powder, ginger, chile, tofu, plum tomato, bell pepper, mushrooms, basil, bok choy
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Get Carrot and Squash Curry Soup Recipe from Food Network
Get Carrot and Squash Curry Soup Recipe from Food Network
Ingredients:
olive oil, cloves, onion, carrots, yellow squash, curry powder, dry white wine, chicken broth
cooking.nytimes.com
This recipe is by Mark Bittman and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Mark Bittman and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Crunchy curried kale with bits of tempeh, avocado, and corn tortillas is a tasty and hearty way to introduce your friends and family to vegetarian eating.
Crunchy curried kale with bits of tempeh, avocado, and corn tortillas is a tasty and hearty way to introduce your friends and family to vegetarian eating.
www.allrecipes.com
A childhood favorite of rice and tuna mixed with a curry twist.
A childhood favorite of rice and tuna mixed with a curry twist.
Ingredients:
cream, milk, curry powder, mustard, white rice, tuna, onion, bread crumbs, butter, parsley, eggs
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This is the recipe my mom always made. I like to use the butter flavored shortening, but you can use regular. Amount of biscuits you get depends on how big around you make them and the thickness. My daughter likes me to make smaller ones.
This is the recipe my mom always made. I like to use the butter flavored shortening, but you can use regular. Amount of biscuits you get depends on how big around you make them and the thickness. My daughter likes me to make smaller ones.
www.allrecipes.com
Salmon fillets are dusted with garam masala, seared for a crispy crust, then served with a coconut-curry beurre blanc.
Salmon fillets are dusted with garam masala, seared for a crispy crust, then served with a coconut-curry beurre blanc.
Ingredients:
dry white wine, heavy cream, coconut milk, curry powder, butter, vegetable oil, king salmon, garam masala
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This bright tomato soup with hints of saffron and curry will warm you down to your toes.
This bright tomato soup with hints of saffron and curry will warm you down to your toes.
Ingredients:
tomatoes, olive oil, butter, saffron, celery, carrot, yellow onion, cloves, chicken broth, curry powder, lime juice, cilantro
www.allrecipes.com
This simple, spicy side dish goes great with most any American-style chicken, fish or meat. It's also a fantastic mixture to wrap up in your fajitas.
This simple, spicy side dish goes great with most any American-style chicken, fish or meat. It's also a fantastic mixture to wrap up in your fajitas.
cooking.nytimes.com
This sweet, spicy and fragrant chicken soup, called curry mee, is a happy contrast of hot broth, springy noodles and a madness of garnishes Coconut milk has a particular weighty creaminess, called lemak, that can make some curries and soups too rich Here, a combination of coconut milk and half-and-half is used to balance the broth.
This sweet, spicy and fragrant chicken soup, called curry mee, is a happy contrast of hot broth, springy noodles and a madness of garnishes Coconut milk has a particular weighty creaminess, called lemak, that can make some curries and soups too rich Here, a combination of coconut milk and half-and-half is used to balance the broth.
Ingredients:
vegetable oil, onion, ginger, lemongrass, garlic, sambal, chicken thigh, curry powder, paprika, coconut milk, half and half, chicken stock, turmeric, fish sauce, sugar, curry, rice noodles, bean sprouts, cilantro, scallions