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These soft, lightly spiced cake-like cookies are studded with minced candied ginger and topped with a buttery sugar glaze. Plus, get 20 more ideas for pumpkin cookies!
www.allrecipes.com
Made with honey and orange juice, this crunchy kale salad is surprisingly sweet.
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Spicy and chewy Ginger Snaps made with all whole wheat flour. Yummy!!
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Pear ginger salad tossed in a citrus soy dressing is a refreshing addition to parties that will quickly become a crowd favorite.
cooking.nytimes.com
This dead simple recipe is an adaptation of one brought to The Times by Chloe Coscarelli, the vegan chef and cookbook author These delicious biscuits are easy — no rolling or folding required — and the maple “butter” comes together in a snap.
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This recipe yields a simple and quick citrus-flavored tart. Try it with ice cream!
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This is a fun cocktail that looks like ocean water dotted with blood. Perfect for Shark Week viewing parties!
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This rich, sweet-and-salty Japanese braised pork is as comforting as it is easy to make. The recipe will also adapt well to a slow cooker, just do the searing and sauce-making on the stove, then pour it all into a slow cooker, and go do something fun while dinner cooks!
www.allrecipes.com
These cute little gingerbread people with butterscotch pudding in the dough make great tree decorations--and delicious snacks too!
cooking.nytimes.com
This recipe is by Cathy Barrow and takes About an hour, plus cooling time. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Ginger-Peach Beer Cooler Recipe from Food Network
Ingredients: beer, peach nectar, peaches, ginger, sugar
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Get Maple-Whiskey Turkey Recipe from Food Network