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Fresh green beans are sauteed with sesame seeds and olive oil, then gently simmered with chicken broth.
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This spicy green juice cocktail is made with fresh kale, ginger, celery, cucumber, and green apples.
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These Chinese-style green onion pancakes are kneaded with a unique but easy technique and drizzled with butter to make extra flaky results!
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"Not much needs to be added to this luscious, moist spoonbread," says Chef Emeril Lagasse. "It is delicious simply with green onions and cheese as an accent. But your imagination can run wild without much risk. Add an abundant herb or another of your favo
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Get Green Bean Casserole Recipe from Food Network
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Spice up your morning by adding jalapeno pepper to your green smoothie for a refreshing on-the-go breakfast.
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With so much time being spent on all your other holiday dishes, why not add this quick, simple, and tasty recipe to your holiday menu? You deserve it!
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The filling in these eggs is mixed with Hatch green chiles, lime juice, and cilantro and topped with corn salsa for a Southwestern flair.
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Get Non-Alcoholic Sangria Recipe from Food Network
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Get Far Out Farro Salad Recipe from Food Network
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Doused in grappa for a boozy, floral note.
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This recipe is by Jane Sigal and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.