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cooking.nytimes.com
Cod cakes are terrific with cod, but can be made with any white-fleshed fish Poach the fillets in bay-leaf-scented water, then flake the cooled meat into a New Englandish mirepoix of sautéed onions and celery Eggs and cracker crumbs will help bind everything together below a drift of spice
Cod cakes are terrific with cod, but can be made with any white-fleshed fish Poach the fillets in bay-leaf-scented water, then flake the cooled meat into a New Englandish mirepoix of sautéed onions and celery Eggs and cracker crumbs will help bind everything together below a drift of spice
Ingredients:
peppercorns, bay leaf, lemon, fish, butter, celery, yellow onion, cloves, mayonnaise, dijon mustard, eggs, salt, black pepper, old bay, saltine crackers, parsley, neutral oil
www.foodnetwork.com
Get Pad Thai Recipe from Food Network
Get Pad Thai Recipe from Food Network
Ingredients:
tamarind, water, fish sauce, palm sugar, wine vinegar, noodles, tofu, peanut oil, scallions, garlic, eggs, cabbage, shrimp, bean sprouts, peanuts, lime, soy sauce
www.foodnetwork.com
Get 3 Pepper Lobster Stir-fry Recipe from Food Network
Get 3 Pepper Lobster Stir-fry Recipe from Food Network
Ingredients:
canola oil, flour, salt, white onion, lobsters, pepper, cilantro, onions, garlic, fish sauce, balsamic vinegar, black pepper, white pepper, sugar
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Get Turkey Pad Thai Recipe from Food Network
Get Turkey Pad Thai Recipe from Food Network
Ingredients:
water, brown sugar, limes, fish sauce, rice vinegar, hot sauce, turkey, linguini, vegetable oil, yellow onion, cloves, eggs, carrot, peanuts, cilantro, bean sprouts, scallions
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Get Pad Thai Recipe from Food Network
Get Pad Thai Recipe from Food Network
Ingredients:
water, tamarind, fish sauce, cayenne pepper, palm sugar, rice noodles, oil, chicken stock, shallot, cloves, shrimp, egg, bean sprouts, white pepper, scallions, cilantro, peanuts
www.allrecipes.com
When I was a bachelor cooking for 2 other roommates this was a 'feast night' for us! We all really liked it. Pork chops simmered in a sour cream and onion sauce with spices.
When I was a bachelor cooking for 2 other roommates this was a 'feast night' for us! We all really liked it. Pork chops simmered in a sour cream and onion sauce with spices.
www.delish.com
We took the best parts of French onion soup—the onions and cheese—and turned it into a cheesy bread.
We took the best parts of French onion soup—the onions and cheese—and turned it into a cheesy bread.
www.delish.com
Turn a bounty of farm-stand vegetables into a soothing soup to stash away for the cooler months ahead.
Turn a bounty of farm-stand vegetables into a soothing soup to stash away for the cooler months ahead.
www.delish.com
Supersweet tomatoes will make this cold soup extra-delicious. But to enhance the flavor of even less-than-perfect produce, Melissa Rubel adds tomato paste, which has a rich, concentrated taste.
Supersweet tomatoes will make this cold soup extra-delicious. But to enhance the flavor of even less-than-perfect produce, Melissa Rubel adds tomato paste, which has a rich, concentrated taste.
www.allrecipes.com
Tender spears of fresh asparagus are simmered with chicken broth and sliced mushrooms. Tossed with angel hair pasta and Parmesan cheese, this makes a wonderful luncheon dish or light supper.
Tender spears of fresh asparagus are simmered with chicken broth and sliced mushrooms. Tossed with angel hair pasta and Parmesan cheese, this makes a wonderful luncheon dish or light supper.
www.allrecipes.com
Hunker down with this Low Country chicken, sausage, and rice stew. Chicken Bog is even served at restaurants in South Carolina along with other local favorites.
Hunker down with this Low Country chicken, sausage, and rice stew. Chicken Bog is even served at restaurants in South Carolina along with other local favorites.
Ingredients:
water, salt, onion, chicken, chicken broth, white rice, smoked sausage, chicken bouillon
www.allrecipes.com
Irish-style bangers (sausages) and mash (potatoes) are served with a red wine-onion gravy for a traditional and comforting meal.
Irish-style bangers (sausages) and mash (potatoes) are served with a red wine-onion gravy for a traditional and comforting meal.