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The gorgeous colors of this green, bright orange, purple white and red salad make this so enticing! The combination of the sweet citrus taste with the tangy salad dressing is always a big hit with guests!
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This is an easy gourmet appetizer. I've brought this to several parties and it is always a hit! I often add some chopped green olives to the olive mixture and a little more balsamic. Goat cheese may also be used in place of the cream cheese. Serve with slices of French bread or crackers.
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Poke is the latest food craze you gotta try. Discover our easy way to make a salmon poke bowl with our simple recipe on chowhound.com.
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Crispy duck breast pairs nicely with persimmons in this autumnal salad.
www.delish.com
To mimic the flavor of Turkish red-pepper paste, Silvena Rowe uses a combination of red bell peppers and jalapeños.
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Buttery-tasting fava beans and fresh tomatoes steal the show in this robust shortcut soup.
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Crunchy bok choy is drizzled with sweetened soy vinaigrette and speckled with toasted almonds, sesame seeds and ramen noodles.
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A simple salad recipe with added dimension from the roasted garlic and apple juice in the vinaigrette.
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Chicken wings simmer until tender in a sweet and savory sauce made with a touch of peanut butter.
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An apple-beet salad recipe rounded out with radicchio and blue cheese.
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Get Parmesan and Prosciutto Spiced Plums Recipe from Food Network