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Get Honey-Grilled Vegetables Recipe from Food Network
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Your favorite CPK pizza in sandwich form.
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Get Pain Perdu Recipe from Food Network
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Get Easy Bananas Foster Recipe from Food Network
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Get Chocolate Hazelnut Stuffed French Toast Recipe from Food Network
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A thick rib eye steak marinates and cooks slowly before being grilled in a hot skillet in this recipe for a reverse sear done right.
Ingredients: steak, butter, steak sauce, garlic
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This recipe is by Gabriella Mlynarczyk. Tell us what you think of it at The New York Times - Dining - Food.
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For a special holiday breakfast or brunch treat, use eggnog, pumpkin pie spice, and cinnamon to make the custard for French toast. Cook in an electric skillet or on a stovetop griddle, and serve warm with powdered sugar and maple syrup.
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Using country-style ribs with pork loin increases the fat content for moist pulled pork.
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Get Creme Vichyssoise Glacee Recipe from Food Network
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Elvis was famous for his love of banana and peanut butter sandwiches, and this combination works amazingly well as a watermelon pizza.
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These little toasts can be served by themselves as appetizers or sometimes I like to serve them as croutons on salad.